overall
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51
style
RATINGS: 2852   WEIGHTED AVG: 3.08/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
Named in honor of our founder Jeff’s bike trip through Belgium, Fat Tire Amber Ale marks a turning point in the young electrical engineer’s home brewing. Belgian beers use a far broader palette of ingredients (fruits, spices, esoteric yeast strains) than German or English styles. Jeff found the Belgian approach freeing. Upon his return, Jeff created Fat Tire and Abbey Belgian Ale, (assuming Abbey would be his big gun). He and his wife, Kim traveled around sampling their homebrews to the public. Fat Tire’s appeal quickly became evident. People liked everything about it. Except the name. Fat Tire won fans is in its sense of balance: toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness.

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2.9
loseratheart (110) - USA - MAY 3, 2006
bottle-What flavor it had were full of malts. Didnt really taste like anything, thought it would be less malty and more hoppy, but I was wrong. Had a 6-pack to myself got done and wondered where it went. Average.

1.9
Bartzilla (624) - La Mesa, California, USA - MAY 3, 2006
Boo hiss. This beer isn’t worthy of the hype, but for the few of you that mingle with girls, you know why this stuff exists. This stuff will make your gal nice and soupy but probably won’t render her unconscious like a night of kamikazes would. Kudos to the New Belgium Marketing Machine because this will make them enough cabbage to pump out some real gems like La Folie.

2.9
Snojerk321 (2984) - San Diego, California, USA - APR 30, 2006
I dont know why people are so addicted to this beer. Don’t get me wrong, its a good brew but holy crap!! I work at Bev Mo and I get 5-10 people asking me about Fat Tire. Pours a medium amber color, with a light off white head. Aroma is a bit nutty as well as the taste. A little too nutty for me.

2.9
blankboy (7884) - Toronto, Ontario, CANADA - APR 29, 2006
Bottle shared with HogTownHarry & Dave B. -- courtesy of HogTownHarry. Pours a slightly hazy amber-orange with an average size semi-lasting off-white head. Somewhat ho-hum aroma of malt, yeast and hops. Flavour to me was malty and a little yeasty and not much else -- pretty dissapointing. Thin bodied. Eh, this is just O.K. at best.

2.8
IrishBoy (4254) - Bakersfield, California, USA - APR 29, 2006
Red-orange shade of amber with a tiny white head. Malty yeast and sour-smelling aroma. Flavor is of caramel and malt.

3.2
HogTownHarry (7086) - Toronto (Harbourfront), CANADA - APR 26, 2006
Bottle (650ml). Shared with blankboy and Dave B, my bottle. Hazy orange, small white diminishing head. Aroma is vegetal and spicy, yeasty and grainy. Taste is grainy and chewy, malt and light dry hops. Mouthfeel is grainy, lightly carbonated, medium finish. Not bad.

3.6
shiroakuma (11) - Brea, California, USA - APR 22, 2006
Creamy white head, dark amber color. The aroma is of toasted bread, caramel malt flavor, this is one you definitely want to get when it is fresh, a great beer overall IMHO.

3.2
marvinpontiac (117) - Huntington Beach, California, USA - APR 22, 2006
New Belgium’s standard. Nutty aroma and taste, moderate carbonation. While its not my favorite brew around, I’ll drink this over a lot of the other mediocre micros available.

3.3
frankenkitty (2014) - Oak Lawn, Illinois, USA - APR 22, 2006
An off-white head is creamy and holding (but eventually fades to wisps) over a clear honey/copper body. Aroma is nutty and carries a lagered persona with a strong hint of wet dog. A syrupy mouthfeel thins with a dose of carbonated fizz and some alcohol astringence. Nutty flavor with mild caramel sweetness and a non-descript, bitter finish.

I notice a lot of people dissin’ this as it "doesn’t live up to the hype". Well, I agree that while Fat Tire isn’t great, it is good... and the fact that "occasional" beer drinkers are singing the praises of Fat Tire may give the Craft Beer industry a shot in the arm. Thoughtful micros distribute a decent-yet-mediocre flagship to expose the world to their product without offending unaccustomed palates with an onslaught of hops, malts or yeasts (think "Sam Adams Boston Lager" or "Goose Island Honkers Ale").

<font size=-4>Thanks to <a href=http://www.ratebeer.com/ViewUser.asp?UserID=3 wife, who shared this birthday gift with me.<font size=-1>

2.8
zombywoof (467) - Overland Park, Kansas, USA - APR 20, 2006
Caramel and malt. Not much of a nose. Ok amber ale but very overrated. The previous posters pretty much have this pegged. New Belgium has better brews than this.


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