overall
100
98
style
RATINGS: 1608   WEIGHTED AVG: 3.97/5   IBU: 18   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
La Folie, French for "the folly," is a beer steeped in New Belgium brewing tradition. This wood-aged, sour brown spends one to three years in big, oak barrels, known as foeders. And when the beer finally hits the glass, La Folie is sharp and sour, full of green apple, cherry, and plum-skin notes. Pouring a deep mahogany, the mouthfeel will get you puckering while the smooth finish will get you smiling. Not a beer for the timid, La Folie is a sour delight that will turn your tongue on its head. Find out why its considered one of the best sour beers around.

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3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DonMagi (5593) - bantervile, Bedfordshire, ENGLAND - DEC 23, 2007
Bottle huge massive thanks to secret santa. Aroma is tart sour fruit, loads of acidity, wood and a massive lactic acid note. Taste is similar but the acid is over powering, far too much acidity, i still drank the 750 in a mtter of minutes, but trying its hardest to be rodenback but missing the mark. Carbonation is too heavy also.

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
popdoggy (100) - USA - DEC 21, 2007
I loved this beer. Sour, Tart, a great sour ale. Drinkability is unmatched and mouthfeel is like a fine champagne.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
drfabulous (7114) - Lexington, Kentucky, USA - DEC 19, 2007
Based on all the hype, I was expecting a serious Duchess competitor for best sour red. Not so fast, as Lee Corso might say. This is a good beer. Decent aroma. Pours nice. A bit too carbonated. Fairly nice sourness. But its no Duchess. Still, it is absolutely the best New Belgium Ive had. La Folie goes beyond New Belgiums typical mediocrity. I wish my wife would like sour beers so that we could share. Alas, the bottle is mine tonight.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Bradrcr (806) - Renton, Washington, USA - DEC 17, 2007
11/7/07 From the bottle. Aroma is fruity and tart, efevescent, with a sweet malt background and lightly alcoholic note. Appearance is a medium hazy copper with a moderate tan head. Flavor has a strong lactic acid tang that becomes much stronger in the finish, sweet, with a low resiny flavor. Mouthfeel is highly attenuated, dry, tingly and warm. Overall, this is marred by the back of the throat tingling/finish just being too strong and overpowering the rest of the flavor. Perhaps an extra 20 minutes to open up and oxidize on the next try will help the flavor.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Skyview (5824) - Papoose Jct, Minnesota, USA - DEC 17, 2007
For rate number 1,700, brewfiend was kind to share this highly rated brew. From a 750 ml bottle, pours a dark reddish amber brew with a fizzy off-white head that has some good retention. Aroma of sour dark fruit, some cherry, and some earthy herbs/spices. Taste is medium bodied, well-carbonated with flavors of tart fruit, some wood character, and some yeast funk. Finish is just as tart as its flavor, with a touch of lemon zest. I would easily put this up with some of Belgians top sour ales.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
drseamus (103) - Troy, New York, USA - DEC 15, 2007
A: Dark amber/red body with decent white head. S: Nice sour aroma with a bit of pucker factor. Some slight wood aroma as well. T: Big pucker/tingle in my jaw effect. There is a bit of sweetness, but this is definitely on the dryer side. I love this beer, although the Le Terroir is a bit more my style. M: Medium/light bodied. It tastes heavier than it feels. D: Excellent. Cant drink it all night, but I could put a bottle away myself.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
HomeBrewHawk (464) - De Soto, Kansas, USA - DEC 8, 2007
750 ml corked bottle served in a Duvel tulip. Poured a clear reddish brown. Lots of carbonation, almost Champagne like. Fine white bubbled head. Lots of sour fruit in the aroma, cherries and apple. Light bodied. Very tart, lots of fruit flavors. Very dry. Didnt really taste the wood. Nice version of the style, might not be everyones cup of tea (or beer!)

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Snojerk321 (2960) - San Diego, California, USA - DEC 6, 2007
On tap @ OBriens San Diego. My first sour beer in years! And it didnt dissapoint. Big nose of sour cherries, vinegar, and earth. Medium in body with an amber hue. Mouthfeel was hard for me to come to a conclusion on. It was a damn good beer none the less.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
PhillyBeer2112 (2771) - Oviedo, Florida, USA - DEC 6, 2007
2007 bottle. Big thanks to Brent for sharing, this was very generous! Ruby color. Aroma begins to preview the sourness here, with hints at green olive jar juice, even touches of black olives. My nostrils just tingle with the acidity. Starts with a hard tartness, very tightly focused at the center of the palate. Some green apple character. It has almost a savory quality. Bone dry finish. wow. Maybe not super complex but just a big great sweet and sour mother. Stunning stateside version of the style.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
swoopjones (7020) - Buffalo, New York, USA - DEC 4, 2007
On tap @ OBriens San Diego. Copper cherry colored pour. Sour nose with sweetness. Woody, sour taste, tartness. This style is starting to grow on me. Very good


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