New Belgium Lips of Faith - Brett Beer

Serve in Snifter, Tulip, Tumbler


on tap


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RATINGS: 337   WEIGHTED AVG: 3.16/5   SEASONAL: Special   EST. CALORIES: 225   ABV: 7.5%
New Belgium Brewing and The Lost Abbey brewery from San Marcos, California have a shared passion for a variety of things, not the least of which is the wild Belgian yeast brettanomyces. So they decided to join forces and collaborate. Lost Abbey Collaboration is brewed simply with pale malts accompanied by Target, Centennial and Sorachi hops for a hint of citrus. Focusing on their mutual respect for the ingredient, the spotlight shines on the brettanomyces, where a full brett fermentation offers bold pineapple overtones and funky, sour edge. The beer is a shining, golden shade and is warming and dry. Lost Abbey Collaboration is available on draft and in 22-ounce bombers.

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EricTeusink (700) - Atlanta, Georgia, USA - JUL 29, 2013
This is the last note left in my text messages to myself. Huzzah!! Too bad the beer wasn’t worth celebrating. If you call a beer "Brett Beer" you should probably try and make the brett shine through a bit more. Pours pale amber. Scent is earthy and sweaty. Brett flavoring is weak. This beer is a mess. Draft - Brick Store Pub - Decatur, GA

OKplus (787) - Oklahoma, USA - JUL 26, 2013
22oz split with my wife Served in a Southern Tier tulip A - Pours a cloudy golden straw with 2 fingers of mounded bubbles. Lots of suspended specks. S - Sweet pale malt, wheat, hay, vitamins, citrus fruit, dusty grains, slightly astringent alcohol. T - Spicy yeast, bittering and floral hops upfront, tropical fruit, lemons, limes, very sweet malts, finishes peppery with a lemon citrus kick. M - Full doughy body, bulky and smooth feel. Well this wasn’t what I was expecting. The brett was there but very subtle. It was sweet with a semi-dry finish and a bulky mouthfeel. It had a rustic sense about it but was a little on the sweet side. Serving type: bottle 01-12-2013

otakuden (1783) - Vero Beach, Florida, USA - JUL 21, 2013
Appearance: Unfiltered and cloudy with orange and yellow hues. A bubbly clumpy white collar fades into just a few spots of film.
Nose: Mild overall for proclaiming to be a Brett beer. Faint dunk and musk in the middle. Biscuits and sourdough rolls. Old leather and chamois.
Palate: Medium to medium-light weight and on the thin side which doesn’t help carry the already mild flavors. Cornbread with a slight sour twang. Soured lemons and mandarins. Soft wheat and sourdough in the middle. Ferns in the back.
Final Thoughts: From first sniff to last quaff, I kept asking the beer “Where’s the Brett?” because I had trouble finding any. New Belgium’s Lips of Faith series usually produces more robust flavorful beers than this. Back to the brewing board maybe?
(An original written work by Beer Ambassador, LLC. Plagiarism is not tolerated.)

jake65 (3986) - Meridian, Idaho, USA - JUL 17, 2013
Bottle: golden color with a large white head. Lots of suspended particles. Nose is grainy, dusty, dirty florals/herbs, and yeast. Taste is more or less the same... gets this oddly medicinal note though. I didn’t find this to be offensive, but it wasn’t good either. Not much wild or sour comes through at all. Dissatisfaction with this installment in the LoF series.

JaBier (8178) - Capital City, Ohio, USA - JUL 16, 2013
Bottle shared by a friend. Chunky gold appearance with a medium white head. Malty and creamy nose with funky brett. Creamy flavor with a funky finish. Not bad by any means, but there’s just not much going on here.

BiereLuc (1276) - Montréal, Quebec, CANADA - JUL 14, 2013
Blonde voilée, peu mousseuse. Nez fruité avec des vapeurs d’alcool... à friction! En bouche, c’est très sucré avec un fond d’alcool. Le corps est intense, l’acidité vient tardivement l’amincir. Je n’ai jamais rien goûté de tel... mais je ne sais pas si c’est positif.

chickenflea (351) - Oviedo, Florida, USA - JUL 12, 2013
Orangish yellow pour with a small head and lots of small floating sediment. Aroma was malt, citrus, belgian yeast and some brett. Taste was consistent with aroma, much heavier on the spice / belgian yeast and fruit than the sour, which was minimal. Texture was full bodied and chewy. I had let this set for almost a year before opening, and it was very smooth. Most similar to a Belgian strong ale without the high alcohol. Wildness had been tamed dramatically. Loved the beer.

jgb9348 (6438) - Arlington (Pentagon City), Virginia, USA - JUN 24, 2013
Slightly hazy golden orange coloured body with a thin, half centimetre tall white head and some small bubbles on the sides of the glass. Aroma of sour lemons, light mash, grass, herbs, cherries and raspberries and a hit of pungent yeast notes. Medium-bodied; Assertive metallic and earthy malt with a pungent and very strong deep alcohol note followed by some light white grape and corn flavours - not too pleasant. Aftertaste shows some herbs and yeast, coriander seed and a hint of citrus - but this is strong and showing a lot of alcohol still. Overall, tastes like a slightly lemony malt liqour or european strong lager with some fruity smells but nothing that translates in the taste. Not really worth trying, and this would be the first from this series that I didn’t care for at all. I sampled this 65 cL bottle purchased from Total Wine in McLean, Virginia on 01-August-2012 for US$6.99 sampled at home in Washington on 24-June-2013.

XmnwildX12 (2079) - Farmington, Minnesota, USA - JUN 23, 2013
Bottle share by Ryan, Golden pour, lots of residue. Aroma of Brett, grain and malt. Taste is very similar, sweet finish.

icehawk (834) - Mount Pleasant, South Carolina, USA - JUN 21, 2013
Appearance: Golden pour
Aroma: Funk, yeast, citrus
Taste: A bit of tartness
Palate: Good carbonation, light body. Dry finish
Overall: Not a sour, not really belgian, not much exciting or interesting here.

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