scooterbub (1064) - Lander, Wyoming, USA - MAY 7, 2013
650 ml bottle. Pours a golden-brown with a one inch head that lasts. Taste is of fruit, hops, malt, yeast and some spice. Similar aroma. Has a decent body. The finish is pungent and sour. Gets easier to drink as you go, but the alcohol kills the ability to drink it. It would be a better brew if it was lower in ABV. Far too strange and unbalanced. Unique and unheard of flavors are good when balanced or made recognizable, but in this case the different flavors are used as a ’What was that?’ punchline. Though the brew brings flavor, it is less than harmonious. Honestly, one of three beers that I have decided not to finish. PapaSkeetSkeet (1010) - Providence, Rhode Island, USA - MAR 13, 2013
light gold with healthy white head. Flavor/aroma is fruity (almost tart fruit) with a light berry hop flavor and touch of bitterness. Mildly spicy yeast. Delicious and drinkable. Got me a little tipsy at lunch here. Bill Becker (1003) - Casper, Wyoming, USA - APR 20, 2013
A- 24K gold colour, small, quickly shrinking head of foam, not much lacing.
S- aromas of apple vinegar, a bit of honey like sweetness that comes and goes.
T- fruity tartness up front..apples and pears. candi sugar sweetness, some alcohol that burns during the swallow. Spices come through in the finish; light cloves, a bit of pepper.
M- medium bodied, very low carbonation, not the best of mouthfeels.
O- $17.99 for this LOF brew that just showed up in town. I love sour brews but this one isn’t doing much for me. It doesn’t seem to have any harmony of flavours going on. cmonster (1000) - Portland, Oregon, USA - JUN 12, 2013
Oh, so much better than its rating. Pours clear orange with a short head. Decent retention and solid lace. Interesting aroma showing plenty of hibiscus. Bright floral along with fruit, spice and nutty malt. Light sweet, medium tart flavor. Medium viscosity, slick texture, good carbonation and a long, tart, dry finish. The amount of tartness was a pleasant surprise. Big fan of DDC and this beer. thomashall (984) - New Hope, Minnesota, USA - OCT 16, 2014
On tap at my brother Tony’s house. Pours hazy gold with minimal white head. Smells of some fruitiness and like white wine. Taste some citrus and sour fruit. Pretty good beer.
bigtaster (969) - Grand Rapids, Michigan, USA - FEB 1, 2014
Honey color with white head, nose of spices and light fruit, cherries, banana. Light body with good amount of carbonation. Tangy from the start, dry, vinous characteristics, slight fruity sweetness. Balanced and delicious. Brouwerij (959) - Boulder, Colorado, USA - MAR 15, 2013
Bottle. Pours a clear copper with a finger of white head. Settles to cap in minutes with some sparse lacing. Aroma is belgian, fruity, moderately sour/tart, tropical fruity, and floral. Flavor is fruity, mango, pineapple, mildly sour, hibiscus. Mild belgian ale background but the fruitiness of the feijoa is dominant. However the fruity tart character is pleasant. Alcohol is quite well masked. Soft carbonation, medium body, crisp texture and a smooth finish. A fruity, mildly tart, interesting tripel. thetmaxx (917) - West Sacramento, California, USA - APR 1, 2013
Drinking from a red solo cup due to current kitchen remodel. Aroma is typical of a triple. Banana esters. Flavour is more on the sour side, delicious! Dieu du ciel! Really liked it. Nikiel (879) - Portland, Oregon, USA - APR 3, 2013
Bottle with Carla from Belmont Station. pours gold with minimal white foam. Smells flat, somewhat sweet, with a hint of earthy tartness. Tastes of something akin to orange and a hint of wheat, though there’s not as much complexity or malt flavor here as I would expect from a tripel. ADfan (870) - Orange County, California, USA - MAY 26, 2013
Poured on tap it has a deep amber color with a small head. Aroma has some fruits, champagne and a tartness. The tartness continues on the taste along with bitterness and a bit of spices.