overall
90
93
style
RATINGS: 1501   WEIGHTED AVG: 3.54/5   EST. CALORIES: 234   ABV: 7.8%
COMMERCIAL DESCRIPTION
Our Trippel Belgian Style Ale (pronounced triple) opens with a bold blast of hops that slowly gives way to the fruity esters implied by our Belgian yeast strain. The Three Graces hand-painted on the label are Zeuss daughters Aglaia (splendor), Euphrosyne (mirth) and Thalia (good cheer). In the Belgian tradition of brewing singles, doubles and triples, Trippel is the strongest with the longest fermentation. Remarkably smooth and complex, our bottle-conditioned Trippel is spiced with a trace of coriander.

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3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
altonbrownd (5898) - Chevy Chase, Maryland, USA - FEB 14, 2016
Bottle in Chevy Chase. Golden body with big head. Nose is spicy, malty. Taste is grassy, hoppy and some caramel. Bitter in the finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GuideDogSaint (1336) - Xiamen, CHINA - FEB 2, 2016
355ml bottle at Beer Station, Xiamen on 25 Nov 2015. Pours clear golden with a white head. Aroma of spice with some bread. Bitter sweet finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Svesse (8454) - Hsselby, SWEDEN - JAN 26, 2016
(Bottle) Golden colour with frothy, white head. Fruity, malty nose with dried apricots, bread, coriander, honey and floral hops. Fruity, spicy taste with notes of apricots, honey, white bread, coriander, lemon peel and a gentle floral bitterness in the finish. Medium body, with a touch of sweetness. Really tasty and well balanced, a good example of the style. Very nice.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Dorkenstein (524) - - JAN 5, 2016
Clove and Belgian yeast aromas, banana peel too. Taste is clove, bready malts that a a tad sweet, then finishing with yeast, banana peel, coriander and pepper.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
OnTheTrail (483) - Virginia, USA - DEC 23, 2015
Pours clear dark yellow. White head. Fruity yeasty, spicy aroma. Reminds me of some white wines. Rich candied flavor, some tang. The hops are subtle.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
oskart (60) - Clarksville, Tennessee, USA - DEC 22, 2015
Brilliant deep golden color. Aroma of spice, earth and grain. Grain and citrus flavor like a wine. Drying and warming mouthfeel with a slightly sweet finish.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
TattooJack (515) - Illinois, USA - DEC 19, 2015
Poured from a couple of bottles from a make your own six pack, clear golden with a finger of white head with nice lacing. Got the hops then the yeast up front, a very easy drinking 8.5%, but no more hand painted label, now printed roosters.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Metalchopz (3339) - Cantley, Quebec, CANADA - DEC 3, 2015
Bought in a mixed 6-pack at Albertson in Vegas. Unfiltered with very tiny particles floating around. Light-golden colour with a white, frothy cap, good retention and fluffy thick lacing. Spicy aromas with Belgian Ale yeast, grassy hops, banana notes from wheat. The taste is pretty hoppy, so definitely an American Tripel. Some fruity malts, but mostly bitterness. Interesting hoppy Belgium Ale that is affordable.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DrNosha (2186) - Wrttemberg, Germany, GERMANY - NOV 25, 2015
12oz Flasche. Klare goldene Farbe mit schnem cremigem Schaum. Hefig fruchtiges Aroma. Geschmack sehr vollmundig.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
superspak (5397) - Michigan, USA - NOV 20, 2015
12 ounce bottle into signature globe glass, best before 4/17/2016. New revised recipe @ 8.5%. Pours slightly hazy/cloudy deep golden yellow color with a 1-2 finger dense and rocky off white head with good retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings around the glass, with a fair amount of streaming carbonation retaining the cap. Aromas of big apricot, pear, apple, white grape, light banana, coriander, pepper, clove, light honey, biscuit, herbal, floral, grass, and yeast earthiness. Damn nice aromas with great balance and complexity of fruity/spicy yeast, coriander, pale malt, and earthy hop notes; with great strength. Taste of big apricot, pear, apple, white grape, light banana, coriander, pepper, clove, light honey, biscuit, herbal, floral, grass, and yeast earthiness. Good amount of yeast spiciness and earthy bitterness on the finish; with lingering notes of apricot, pear, apple, grape, light banana, coriander, pepper, clove, biscuit, and herbal/floral/grassy earthiness on the finish for a good bit. Damn nice complexity, robustness, and balance of fruity/spicy yeast, coriander, pale malt, and earthy hop flavors; with a great malt/bitter/spiciness balance and zero cloying flavors after the finish. Good amount of dryness from bitterness and yeast spice. Medium carbonation and body; with a very smooth, crisp, and moderately sticky mouthfeel that is great. Alcohol is very well hidden with minimal warming present after the finish. Overall this is an excellent Tripel! All around great complexity, robustness, and balance of fruity/spicy yeast, coriander, pale malt, and earthy hop flavors; and very smooth and crisp to drink for the ABV. A very enjoyable offering.


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