overall
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94
style
RATINGS: 417   WEIGHTED AVG: 3.64/5   SEASONAL: Winter   EST. CALORIES: 168   ABV: 5.6%
COMMERCIAL DESCRIPTION
This dark ale is a hearty and satisfying reward for those of us who embrace the frozen tundra. Uncut oatmeal fresh from Chilton, Wisconsin gives this Stout a "sink into it" smoothness that slides you into its depth. Handcrafted English Chocolate malt and Wisconsin Victory malt combine to balance this robust ale. Expect this ale to pour a luxurious rich head over a rich black ruby body. The powerful malt bouquet will greet you as you tip this silky smoothness from your glass. Our Oatmeal Stout is handcrafted in the time-honored traditions. Serve just above room temperature and relax -- road construction season will soon return.

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3.3
Frank (4259) - Chicago, Illinois, USA - APR 29, 2015
This is a brown beer and I might call it a porter rather than a stout, not that that is really an issue. It’s moderately roasty and relatively mild but pretty full bodied w/ mild carbonation. It finishes clean w/ just a little bit of bitterness. Not really a notable beer but tasty enough.

3.4
ccex (1391) - Chicago, Illinois, USA - APR 12, 2015
12 oz.. bottle pours a dark brown with small quickly vanishing beige head that leaves good lacing. Aroma is primarily roasted malts, with hints of oatmeal, nuts, and chocolate. Taste is on the sweet side with a drier finish. Body is light to medium with a sliky smooth mouthfeel and not too much carbonation. This one reminded me more of a brown ale than a stout, but did not disappoint either.

3.4
dekester1 (371) - Town of Maple Creek, Wisconsin, USA - APR 4, 2015
Poured a very dark brown with a moderate beige head that faded to a nice lacing. Aroma was of coffee, roasted malts and a ever-so light fruitiness. Taste was predominately of roasted malts with coffee and dark chocolate overtones. Finish had a moderate hop bitterness. Palate was good. Overall, a nice sweet stout from the folks @ New Glarus.

3.4
boozedude (2229) - Des Moines, Iowa, USA - MAR 18, 2015
bottle from our Wisconsin snowmobile trip, poured into dglass shared with pls at club w.. black pour chalky aroma, taste is a pal, ni lik eit

3.2
Cousin_Larry (895) - - MAR 13, 2015
Way too watery for my liking. Decent aroma, but only has the flavor of coffee grounds.

3.9
Erzengel (9760) - Wuppertal, GERMANY - MAR 12, 2015
Many thanks to Chris for bringing this bottle! Toll würzig-schokoladiger Geruch. The beer starts fresh, smooth. Not too sweet, nice malty with a great smooth dark chocolaty and very dry body. Nice and not too bitter, nice smooth roast, thick, creamy, very smooth and great. Nice full smooth malty chocolaty aftertaste.

3.6
wlajwl (7211) - Quad Cities, Iowa, USA - MAR 6, 2015
Aroma is dark/roasted malts and a mix of light fruit and citrus. The flavor is roasted malts, fruit/berries, slight sweetness and an earthy/mildly acidic finish.

3.1
Scola729 (37) - Washington DC, USA - MAR 2, 2015
Brought back from Madison, almost brown ale like, caramel and coffee smells, a bit nutty, thin mouth feel, easy to drink and smooth dry finish. Solid stout, more subtle than velvet Merlin and other oatmeal stouts. ---Rated via Beer Buddy for iPhone

3.8
HughConway (831) - Washington, USA - FEB 17, 2015
12oz bottle. Pours very dark brown/mahogany almost black, stiff tan head that looks like crap midwest road slush... but in a tasty beery way. roasted tastiness.

3.9
arnold931 (1261) - Iowa, USA - FEB 16, 2015
Bottle. Pours dark brown with thin tan head. Nose is mild coffee and chocolate. Taste is similar with some coffee bitterness. Nice.


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