overall
98
94
style
RATINGS: 445   WEIGHTED AVG: 3.82/5   SEASONAL: Series   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
A few times a year, we will cut Dan loose to brew whatever he chooses, uncensored, uncut, unplugged. Always handcrafted, this beer is brewed for the adventurous soul. This is a very limited edition and we make no promises to ever brew this style again. A complex and intriguing original. The mystery began with wild yeast spontaneously fermenting a rich treasure of malted barley and cherries. Unlined Oak casks breathe deep vanilla hues and chords of smoke into this sour brown ale. Our Master Brewer has forged a smooth garnet tapestry that defies description. Wander off the beaten path.
2006 vintage - 7%
2010 vintage - 5.5% (separate entry)
You can tell the vintages apart as the 2010 bottles have the © symbol to the left of the UNPLUGGED banner while the 2006 does not.

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4.1
adrian910ss (2575) - Doylestown, PA, USA - JUL 23, 2017
12 oz bottle courtesy of Todd. Pours a deep clear maple brown color with a medium sized beige head. Aroma of cinnamon, apples, oak wood, vanilla and sour cherries. Taste of connamon, sour cherries, oak wood and vanilla. Very nice.

3.4
Beerowulf (118) - , Indiana, USA - JUL 1, 2017
Bottle poured into tulip. Light lacing. Aroma of raisins. Tastes strongly of sour apples with plum and raisin hints. Gorgeous Belen in color. Decent sour.

3.5
doubelknv3 (1093) - Illinois, USA - JUN 22, 2017
Reddish-brown with thin off-white head and mild lacing. Fruity, black currant, berry, mild floral, and sour. Medium body, sour and sweet balance, and mild sour finish. Medium carbonation and sour-bitter lingering finish. Nice ---Rated via Beer Buddy for iPhone

4.1
ads135 (4607) - Omaha, Nebraska, USA - JUN 14, 2017
Really tasty sour red. Dark and vinous. Fruit accents the maltiness. Courtesy of Josh in 2017.

3.5
jackl (8071) - Minneapolis, Minnesota, USA - JUN 10, 2017
Bottle thanks to Levi. Reddish brown pour with a small head. Toasted grain. Chewy malt. Tart red fruits. Some pennies. Mildly acidic. Strong carb. Nice.

4.1
jbruner (4742) - Marietta, Georgia, USA - JUN 4, 2017
2017 vintage. Pours a deep reddish brown from the bottle with bubbly tan head that leaves moderate lace. Aroma of dark fruit notes, acetic sour, and sweet maltiness. Taste is even more complex, nice acidic front end, cherries and plums in the middle, vanilla oak in the finish. A bit sweet, but very nice.

3.7
ThirstyBird (2925) - Berkhamsted, Hertfordshire, ENGLAND - MAY 15, 2017
From a bottle, pours a reddish brown with a tan head. The smell is roasted dark malt, cherries, sweet and sour. The taste is wood, dark roasted malt, sour cherries with some chocolate and a tart, sour, dry ending. Light+ in body with average carbonation. I don’t like this vintage as much as previous but it’s still quite tasty.

4.1
gopherfan99 (1829) - Minnesota, USA - MAY 15, 2017
Bottle; pours hazy brown with an off white head; aroma of tart cherries, vanilla, wood, and a touch of vinegar; taste is tart cherries with some maltiness, vinegar, vanilla, and some wood notes; dry, tart finish with some lingering cherry and wood

3.7
balloonbuffoon (325) - - MAY 6, 2017
12floz bottle not marked, but this is the 2017 vintage. Poured into a tulip glass, where little head develops. Color is dark garnet, and the aroma brings the hard candy, sour funk that I expect. Sweet and sour, but the sourness is foremost. The tart cherry flavor is supported by a good malt backbone, making the body lively, yet controlled. A pretty good sour brown that is worth a try, and perhaps look for in the future.

3.9
SG111 (1823) - New York, USA - MAY 2, 2017
Bottle from trade, 2017 vintage. Pours semi-murky red/brown with beige head. Aroma is cherry, oak, plum, raisin, dark fruit, prominent tart notes, vinegar, very much a sour red/brown. Flavor is tart cherry, oak, a little aspirin astringency, dark fruit, plum, vinegary. Really nice.


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