bosshogg231 (2) - traverse city, Michigan, USA - JUN 28, 2012 does not count
Nice hoppy aroma hints of pine and citrus. Taste not too much pine flavor. Hints of cream smoke and citrus. One of the best rye beers I have tasted. Pours a nice amber gold mixture. Has a smooth finish. Would make a great pairing with sea food or steak. wlajwl (7008) - Quad Cities, Iowa, USA - DEC 13, 2011
The aroma is spicy with a yeast/citrus element similar to a bitter. The flavor is spicy grain from the rye along with strong elements of yeast and citrus. Very good ale, the spiciness works well with the citrus and yeast. 574deadzone (1419) - North Central, Indiana, USA - JUN 18, 2012
Bomber. Pours a deep orange-copper with a huge rocky cream colored head that leaves some clingy lace. Nose is piney, grapefruity hops, some peppery zest, a clean honey-caramel sweetness, some mango and pineapple, and a little toast. Taste is fairly sweet, but substantially bitter so you don’t notice right away. As it warms, the flavors blend together and it becomes more balanced. Palate is bright and crisp with hop bitterness, a fuller side of medium bodied, lengthy tingly bitterness, and a dryness to the finish. This is really nice, very satisfying, yet easily drinkable. Really happy with this one, and nicely priced, too. jeremyd365 (124) - Ann Arbor, Michigan, USA - SEP 8, 2012
Pours a darker amber with a thick foamy white head, light carbonation. Hoppy smell with light citrus hints. Mouthfeel is medium bodied and the flavor is a nice hoppy goodness and not at all overpowering. I find many ryes too strong, but this is quite delicious and drinkable. SPDickerman (1239) - Texas, USA - AUG 4, 2012
Pours clear burnt umber orange with a medium off-white head. Smells of rye and caramel and hints of earthy hops. Taste is spicy, bitter, and a little fruity. Medium-bodied with a smooth texture and mild mouth-carbonation, New Holland Rye Hatter finishes spicy bitter and very refreshing.
mp_lane (99) - Indiana, USA - NOV 23, 2014
Pours very clear amber red with nice white head. Aroma is plum, raisin malt. Taste is very nice malt and strong rye flavor with some bitterness to balance, Very nice rye ale. BBB63 (6557) - La Porte, Indiana, USA - AUG 26, 2008
GTMW 2008: Bronze hued with a small but lasting frothy head, okay lacing. The aroma has notes of tropical fruits, rye bread, resiny and grassy hops, pale and crystal malt. The taste is a tour de force of rye snap combo with hop smack wrapped around a solid biscuity malt background. The interplay just rocks! Spicy and astringent finish. The mouth feel is very aggressive and biting. An outstanding refreshing beer, dangerously drinkable. brewblackhole (1588) - Muskego, Wisconsin, USA - JUN 13, 2011
Top notch pine hop aroma,a terriffic dry hopping job to achieve this, you can detect a little spiceness there,this must be the rye,and just the faintest of caramel,lucious mouthwatering,just to enjoy the scent, flavor has that spicey zing of the rye,combined with the piney hops,to make a refreshing,zippy type of summery ale,some caramel base ,to prevent you from gulping it like a lager, a little lighter then something you would expect out of a bomber bottle, but fits right in with the regular IPA catagory. Exquisite lacing on the glass, if they could release this in a 4 pack for under 10 bucks ,this would be memorable Gachupines (1252) - USA - SEP 11, 2013
Amber color with a thick white head. Aroma is reminiscent of rye bread and pine hops. Flavor is like a mild rye bread with resinous hop notes. Pleasantly bitter finish.
Wife: 3.3 Cybercat (6013) - Georgia, USA - APR 16, 2014
Pours a clear, dark amber with a fairly thick and slightly yellowish buff head. Strong aroma is fruity and sweet, with an undertone of rye and a hint of hops. Tasty flavor has rye, fruity, sweet malt and subtle woody hop notes. Very drinkable - you’ll wanna chug it! (But please drink responsibly!) Texture is firm and lively, goes down well. Ry’ve really enjoyed this one!