overall
31
28
style
Brewed by John Smiths (Heineken UK)
Style: Brown Ale
Tadcaster, England

bottled
available

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 3525   WEIGHTED AVG: 2.95/5   EST. CALORIES: 141   ABV: 4.7%
COMMERCIAL DESCRIPTION
Available filtered and pasteurised in keg and bottle.
Newcastle Brown Ale was first brewed in 1927 in Newcastle-upon-Tyne, England, by Jim Porter after three years of development. Production moved from Newcastle to Gateshead at the end of 2004 and to Tadcaster on closure of the Dunston brewery in 2010.

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2.6
izikk (466) - Cieszyn, POLAND - SEP 12, 2017
Aromat karmel, słód, miód, chleb. Barwa bursztynowa, ładna czapa piany. W smaku karmel, chleb, zimna kawa z cukrem, słód, niesamowicie wodniste. Goryczki brak, wysycenie średnie. Nie jestem fanem.

3.1
eunck (221) - Msida, MALTA - SEP 12, 2017
Brownish amber beer with quickly disappearing off white head. Aroma of caramel malts, a touch of honey and also some spices. Low carbonation and not too much body. Pleasant to drink but not out of the ordinary.

2.7
DavidSvinth (156) - DENMARK - SEP 8, 2017
UPDATED: SEP 8, 2017 Flot gyldenbrun farve. Karamel i næsen. Sød i munden - lidt for sød. Ellers gør den ingen fortræd.

2.5
tgrtnr (264) - Augsburg, Bavaria, GERMANY - SEP 4, 2017
330 ml bottle. Pours clear amber coloured, no head. Malts, a bit cocoa. Mild taste, slightly bitter and malty. Flat carbonated, light bodied. Nothing special.

3.2
jobe977 (139) - Töreboda, SWEDEN - SEP 3, 2017
Bottle (4,7%). Color is clear brown. Small head. Sweet aroma with notes of nuts and bread. Taste is well balanced, medium carbonated with notes of bread. Sweet finish. Pleasant and enjoyable.

3.4
sharkydodson (1704) - St. Petersburg, RUSSIA - SEP 1, 2017
the aroma is fruity and caramel with shades of vanilla, berries, plum and some herbs... the taste is caramel and fruity with notes of toffee, brown sugar, plum, candy and bisquit... sweet and dry aftertaste...

2.9
p0urmeac0ld0ne (181) - Merthyr Tydfil, WALES - AUG 31, 2017
legendary british ale that got me into drinking real ales and therefore craft beers. only reason i started drinking this was because as a teenager i clocked on that other people wouldn't pinch your bottles at house parties etc. because everyone thought "newky brown" was disgusting. it is of course a staunch, british brew that is very muddy and not really to my taste anymore, but i do still enjoy the occasional bottle. i've never, for better or worse, seen it on draught, ever, but i am from wales, not up't'north.

2.8
jooilakon (230) - London, Greater London, ENGLAND - AUG 31, 2017
Tap at Bagpiper's inn, Rörstrandsgatan. Aromas of roasted malts. Body is almost black or dark amber. Small head. Taste is sweet, roasted malts, caramel. Quite mild for a dark ale. Decent but not fantastic.

3
shoestring (419) - larkhall, SCOTLAND - AUG 31, 2017
Holding rating as sampled but not put on site ...(;[email protected](£(&(&(&)8)9

3.3
camay1997 (71) - patton, California, USA - AUG 27, 2017
UPDATED: AUG 27, 2017 Thick tan head on top of a clear brown body. Smells yeasy, bready & malty. It's kinda bland, the color implies more flavor than I'm getting. It's slightly malty and sweet. It's better than i'm letting on.


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