overall
97
97
style

bottled
available

on tap
available

Broad Distribution

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RATINGS: 1578   WEIGHTED AVG: 3.73/5   SEASONAL: Winter   IBU: 25   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
N’Ice CHOUFFE is a strong, brown beer that will warm you in the depths of winter. Spicy (thyme and curaçao) and tinged with hops, this is a very balanced beer. N’Ice CHOUFFE is an unfiltered beer which is refermented in the bottle and in barrels.
Available from mid-October until mid-February.

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3.8
zach8270 (4021) - Henrietta, New York, USA - JAN 27, 2009
(bottle 750 ml - 2007 vintage) Dark ruby pour with a very thin tan head. Aroma is sweet and spicy with hints of cloves, toffee, plums, raisins, caramel malts, and alcohol. Flavor has lots of sweetness and spice. A lot of raisin, plum, and pear notes at the beginning with a spicy middle of cinnamon, cloves, and anise, and a lightly bitter and warming finish. Medium bodied with good carbonation.

4
ryanknock (150) - San Francisco, California, USA - JAN 26, 2009
A bridge between a dark strong and spiced holiday ale. Nose is of anise, clove, chocolate, toffee and plum, raisin and fig esters. Medium to lighter body, slight warmth but no slickness. Additional coffee, dark chocolate and brown sugar notes in the flavor, with a slight citrus and earthiness from the hops. The overall impression isn’t too sweet, more rich and complex and warm.

3.5
nqualls (1452) - Nashville, Tennessee, USA - JAN 25, 2009
2007, 750 mL bottle courtesy of Butters at the Barrios Nashville tasting. Poured a muddy brown color with ruby red highlights and a two finger off white head. The aroma was thyme, coriander and a sour note. The flavor was very spicy, with some warming alcohol, and a bit of metal on the tip of the tongue. The palate was average, with a very dry mouthfeel, average carbonation and a medium body.

3.9
illinismitty (2377) - Nashville, Tennessee, USA - JAN 25, 2009
2007 bottle at Barrio’s tasting courtesy of Butters. Pours a murky brown with a beige head. Aroma of dried thyme and Belgian esters. Medium bodied with a fine Belgian effervescence. Flavor of dark wheat malt, spice, candi sugar, and yeast. Detectable alcohol on the finish, but not overbearing. Good beer.

3.7
Butters (4062) - Richmond, Virginia, USA - JAN 24, 2009
2007 Bottle at Barrios’ Impromptu Tasting to pop Smitty’s Surly. Pours a clear mahogany with fair light tan head. Nose is alcohol, plum, caramel. Anise, light chocolate, dark berries, and some yeasty banana qualities. Medium chewy body with large amount of carbonation that makes it feel a little creamy.

3.8
JaBier (8396) - Capital City, Ohio, USA - JAN 24, 2009
Bottle that I got free from a co-worker whose husband got it as a secret santa gift and doesn’t like good beer. Score! Pours cloudy light brown with a thin off-white head. Yeasty aroma with spice and sweetness. Sweet flavor up front giving way to spice and hop with a candi sugar finish. Not a big fan of the style, but this was good.

3.4
pjweaver (136) - Charlottesville, Virginia, USA - JAN 19, 2009
Pours a thick mahogany color, with a bubbly champagne-looking head. Little christmas spice note on the aroma, earthy and crisp. Taste is of spice, alcoholic chocolate, raw sugar. Meh, not bad, alcohol flavor is overpowering.

4
chandler0201 (650) - Durham, North Carolina, USA - JAN 19, 2009
Reddish brown pour with small head. Malts and yeasty aroma with alcohol and coffee/caramel hints. Flavor of malts and fruity notes with strong alcohol finish.

4.1
heavy (2911) - Split, CROATIA - JAN 13, 2009
10/01 0.75 l bottle courtesy of ogivlado, thanks a lot for sharing! It poured nice murky reddish brown body with medium sized compact head that, as such, lived quite long. Strong, pleasant and complex aroma - malty, yeasty and slightly alcoholic. Caramel, coffee and banana are obvious, its fruitiness shows cherry, plums, dark berries, notes of orange hops and some herbal spices. Flavor was also good and not less complicated, (sweet) fruity malts mixed with (bitter to sour) herbal hops and spices offers a heavenly palette for the palate. Despite all of that alcohol is quite felt, specially near the finish. Finish itself was long, pretty much reflecting the flavor in a sweeter way. Damn complex and really good, I’m looking forward to try the other gems of this brewery!

4
grandgenie (259) - val-des-monts, Quebec, CANADA - JAN 12, 2009
Dégusté avec french tickler le 14 mai 2007. Dark brown poor with a reddish hue. Nice frothy thick beige head. Aromas of sweet caramel, typical chouffe yeast, curacao and very herbal scents. Very "natural" beer. Very herbal bitterness... far from aggressive, very mellow. Very balanced mouthfeel, creamy, just enough sweetness to top it all off. Alcohol is present. Nice caramel like aftertaste with a dry finish. Very unique and natural, i love it!


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