Pailhead (6539) - Rochester Hills, Michigan, USA - JUL 9, 2006
On tap: Light malty aromas of caramel and chocolate. Dark brown with orange hilights and a small beige head with nice lacing. Flavor is a little weak with watery caramel and chocolate, hints of roasted grain, and light bitterness in the finish. Suprisingly no hints of alcohol with so little other flavors to cover it up. Not enough strong flavors for me. Rather boring. BückDich (5464) - McCall, Idaho, USA - AUG 15, 2006
Brown caramel color, light head and lacing. Nose is again, vegetal with some alcohol and fruity notes showing themselves. The flavor is fairly woody with some dry malts and splinters. Finishes with a light sherry note along with some maple and plum notes. Zug. lb4lb (2587) - Austin, Texas, USA - JUN 30, 2008
Bottle in trade from Padrefan98. Thanks!obguthr (6295) - Staunton, Virginia, USA - DEC 25, 2009
Pours a rich semi cloudy dark maroon color. Smell is mild, smooth malt and almost peaty to me. Taste is smooth, malty caramel, and peaty subtle smokiness. Creamy body and low carbonation. Sessionable and easy drinking for the 8%, but not a flavor I cared for too much.
Yeasty hay nose. Milk dark copper, huge tan head, good lacing. Flavor is rusty and metallic, with cherry notes present. Alcohol is not noticeable. Barreras (1687) - Diamond Bar, California, USA - APR 21, 2013
Pours a cola color with a sweet molasses aroma mixed with hops. Taste is the same with a caramel aftertaste. A little bitter after the swallow. The alcohol content comes through throughout the beer.
robertjm (892) - Albany, California, USA - MAR 26, 2006
Practically zilch in head. Dark amber color. Cloudy as all get go. Nice english-style hops in flavor, which lingers in the aftertaste. Slight malty nose. After a few minutes of warming up the malt flavor is more pronounced, hops less so.I kind of laugh at the "...true premium ale and is priced accordingly." As to the sweetness they refer to? Where? Its interesting to read all the reviews. Tons of different opinions. Seems like a jekyl and hyde beer to me. KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - JUL 27, 2007
Bottle from Flaco Alto. Thanks! Pours decent brown, with a semi-lively body and a head of off-white. Aroma is, as best I can describe, a malted sugar ball of celery. Very earthy and crisp. Definitely unlike anything I have ever smelled in a beer before now. Flavor is chocolate celery with hints of roasted malt and chocolate syrup. This is one straaaaaaaaange beer. Average mouthfeel. Interesting. steview (1037) - Petaluma, California, USA - SEP 17, 2008
sweet, citrus and caramel; altogether caramel aroma; fairly slick and flat carbonation; average appearance; bittersweet, sugary, citrus flavor; the amount of alcohol IS hidden; i am not sure about this, but it might be trying to be too much--simplify. GKillian (525) - Tucson, Arizona, USA - MAY 28, 2010
Near black with thick tan creamy head and foamy lacing. Malty aroma has a faint tinge of rubbing alcohol lurking the background. Bitter / sweet taste of dark-roasted coffee and toffee. Creamy mouthfeel. olr1984 (1500) - fort wayne, Indiana, USA - APR 29, 2013
12oz bottle pours amber with tan head. Toasted malt caramel aroma and taste.