Nordbräu Ingolstadt Schanzer Weisse

overall
44
64
style
Brewed by Nordbräu Ingolstadt
Style: Dunkelweizen
Ingolstadt, Germany
Serve in Stein, Weizen

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 11   MEAN: 3.18/5.0   WEIGHTED AVG: 3.12/5   EST. CALORIES: 162   ABV: 5.4%
COMMERCIAL DESCRIPTION
Der Biergenuss für Liebhaber traditionsbewusster Braukunst. Eine obergärige Spezialität ist dieses dunkle Hefe-Weißbier, das am liebsten stehend, dunkel und bei acht Grad gelagert wird. Von Könnern für Kenner!

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3.2
Beese (3356) - Watford, Hertfordshire, ENGLAND - SEP 2, 2017
500ml bottle at Ristorante Al Castello, Ingolstadt. Not so wheaty, more on the dunkel side, but a solid beer, with nice malty and yeasty notes.

3.1
Beerhunter111 (23785) - Beerland, GERMANY - JUN 1, 2017
50cl bottle. Pours hazy dark brown colour with a mid-sized most good lasting beige head. Aroma of caramelish malt, wheat, yeast, clove. Taste of carmelish spicy malt, clove, yeast, breadish malty finish.

3.4
DanielBrown (4580) - Birmingham (via Leicester), West Midlands, ENGLAND - APR 29, 2016
Bottle at Octoberfest Pub, Parsons Green. Sticky thin bran braan weisse. I find this a bit lacking in umami punch. Too sweet, not compelling enough. Supped as Leicester scored their first and second against Swansea.

3.2
hawanna (3390) - Freising, GERMANY - FEB 20, 2014
0,5 l bottle BB 14.09.14 brown, cloudy, frothy, tan foam, cereal, citrus, herbs, dough, banana, clove, medium sweetness, lightly bitter, lightly sour, medium body, creamy, slick feel, average carbonation,

3.2
Mariusz (12354) - Baden-Baden, GERMANY - SEP 3, 2012
Pours amber colour with a light head. Aroma of chocolate and caramel malts, wheat and banana, plus a little floral/fruitiness. Flavor about the same.

3
Dedollewaitor (16634) - Odense, DENMARK - JUL 2, 2012
Bottle @ Southern Germany. Pours amber with a small white head. Lots of yeast, caramel and wheat. Slight fruity tartness.

3.1
fonefan (53104) - VestJylland, DENMARK - OCT 21, 2010

Bottle 500ml.

Murky medium amber color with a large, frothy to creamy, good lacing, mostly to fully lasting, light beige head. Aroma is light malty, caramel, light moderate yeasty, yeast, overriped fruit. Flavor is moderate to light light heavy sweet and light bitter with a average to long duration, fruity, caramel notes. Body is medium, texture is watery - creamy, carbonation is soft. [20101016]

3.2
Papsoe (25054) - Frederiksberg, DENMARK - OCT 16, 2010
Bottle 50 cl. Courtesy of fonefan. Pours a cloudy opaque brown with a dense off-white head. Lovely aroma of overripe fruit and yeast. Medium body, banana and overripe fruit with a little burned caramel. Yeast and vitamins. Ends dry. 161010

2.9
pivnizub (10964) - Bochum, GERMANY - JUN 21, 2009
Bottle (thanks to Jonas!): Hazy, ruby amber coloured, slowly collapsing fluffy off-white beige head; mainly toasty and dark-malty aromas in the nose, traces of burnt malt in the finish; metallic sweetish-bitter taste, light to medium bodied; a light tart-sourish touch in the light sweet-caramelly finish, combined with a quite empty MF. No glory.......

2.9
MoritzF (10237) - Ottobrunn, GERMANY - JUN 3, 2009
(bottle) Cloudy, murky brown colour with a big off-white foamy head. Yeasty, slightly dusty and ashy aroma with a moderate wheat-character and light fruity notes of banana and a tinge of vanilla in the background. Slightly sourish favour, light to medium bodied with a lively, slightly sharp carbonation. Toast-malty, slightly ashy taste with traces of banana; almost dry and slightly fruity finish with light phenolic spices. Decent Dunkelweizen (03.VI.09).


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