lortsker (332) - Copenhagen, DENMARK - MAY 9, 2012
bottle thanks RasmusOtt! completely black! dark brown small head. Aroma: Very fruity, dried fruits, some vanilla, coffee, cocoa, black currants, figs, earthy, dusty, savory, slight farty notes, brown sugar, molasses, smells so good! Taste: silky smooth, some tart vinous notes, woody, light druity acidic notes. raisins, figs plums, prunes, vanilla, fruity coffee, chocolate, grassy, molasses, brown sugar, slight sugar burn, tingly, plant sap, sweet tobacco, GT (10000) - San Diego, California, USA - MAY 9, 2012
375mL with a super dong whale thanks to rasmusott. Pours fairly ink with ruby highlights with a thin, red Martian foam. Fruity fresh nose with strawberry and raspberry dark chocolate. Smoked dark chocolate and mild saltwater with kalamata olive brine. Very sharp and savory. Taste is super rich and oily, massive silky palate. Quite dry and salty with big umami and roasty savoriness. Superlative silky palate. I love the savory complex nose of this bad boy. Taste is sharp and savory with big dark chocolate bitterness. Yum yum yum.
---Rated via Beer Buddy for iPhone Travlr (24297) - Charlotte, North Carolina, USA - MAY 9, 2012
Bottle courtesy of RasmusOtt, thanks! Totally black, scant brown edge head. Aroma of dark chocolate syrup, liquorice, prunes, plums. Taste is concentrated cocoa, extra dark espresso, prune juice. Very nice. kmweaver (3207) - Petaluma, California, USA - APR 26, 2012
UPDATED: MAY 1, 2012 37.5 cL bottle, courtesy of blomster. Thanks, Christer! Pours a deep, dark chocolate-brown color with a slight medium-brown head with excellent lacing. Layers of bitter chocolate, cocoa, and dried red fruits; restrained sweetness and nicely bitter. Full bodied with light carbonation. Loads of viscous dried fruits, dark chocolate, and a vinous alcohol warmth that never seems other than perfectly integrated; notes of caramel and touches of oxidation, but nothing beyond a hint of paper and dried caramel. Delicious. Long-lasting finish of caramel, dates, and bitter chocolate; lightly warming. erickok (6037) - Leuven, BELGIUM - APR 6, 2012
Dark brown. Sticky body. Raw, blank wood, grapes and a soft malty base. Smooth body, but sharp tones as well. Very long aftertaste. Nice brew! (375ml bottle, at dEnk house tasting)
LilBeerDoctor (3904) - Pittsburgh, Pennsylvania, USA - APR 4, 2012
Rating #2600. Pours black with a thin dark chocolate/reddish head. Aroma of booze, raisin, sugary malt, vanilla, nougat, and chocolate. Flavor is more roast and chocolate as opposed to the overbearing sweetness in the aroma (nevertheless it still is quite a sweet beer especially in the aftertaste). Unfortunately seems as though the coffee has faded by this point. Definite grapey/winy texture to the palate and some of the sweetness is not just the malt and booze but the fruits of the wine barrel. Overall, quite a tasty, unique beer and it seems to have held up well over time.
7/4/8/4/15 [3.8/5] POLK (2219) - Hørning, DENMARK - MAR 23, 2012
old rating: Black color with good beige head. Roasted chocolate aroma. Full-bodied, hoppy imperial stout that sticks to the cleft. dcschiller (2208) - Scottsdale, Arizona, USA - MAR 13, 2012
(bottle shared by nbutler!) Pours dark brown with a garnet hue and a soapy tan head. Aroma had chocolate, some vinous notes, port/raisin. Taste is sweet with a touch of bitterness. Full bodied and slick. Bitter finish. Pretty good beer. Thanks Nick, I’d been wanting to try this one for a while. brokensail (16436) - Dublin, California, USA - FEB 11, 2012
The beer is black in color with a small tan head. A strong roasted malt aroma comes through along with a bit of coffee and bitter dark chocolate. The port offers a nice but subtle fruit character in the background. It’s somewhat boozy and definitely a touch oxidized. The beer doesn’t taste quite as boozy as it smells, but still shows the 12% ABV. Nice port flavor and some dark fruits along with a very heavy roast and some coffee. A strong oak flavor with a bit of a tannic feel to it. Only moderately sweet with notes of caramel, molasses, and toffee. BOLTZ7555 (3027) - Phoenix, Arizona, USA - JAN 27, 2012
Bottle generously shared by nbutler11 @ Woodshed 1.0! Never really thought I’d get a chance to try any from this series and so glad I had the opportunity. Dark mahogany pour with a chestnut edge and small latte head. Aroma of cocoa, char, molasses, roasted coffee, and dark fruit. Lots of brownie, fudge, coffee and ash, along with a slight wine finish. Not a lot of vanilla or oak...getting more toasted malt than anything. Creamy even after the aging. The ABV is invisible. Nicely done but think this one would have been better fresh.