chrisv10 (18410) - DENMARK - AUG 7, 2011
Bottle. Clear brown with small beige head. Flavour is malt, yeast, caramel, dark fruits, sweet, hops, bread and a little bitter. TBone (18212) - Pori, FINLAND - MAR 21, 2008
Bottled 750mljtclockwork (17264) - , New Jersey, USA - APR 29, 2010
Dark ruby color, big cloudy brown head, lace. Raisins, menthol and yeast, quite Belgian, some roasted notes too. Raisins, plums, sweetish with some yeasty notes. Sticky mouthfeel. Alcohol is well hidden. Fruity, tasty, not the world class, but good brew..
Dark and muddy. Very tart and sour. Heavy on the palette. Some breads and cereal are also prevalent. Slight hint of butterscotch and vanilla. Rated 9/26/08 yngwie (17233) - Kristiansand, NORWAY - APR 19, 2009
Bottle, 12oz. It pours a lovely, ruby brown body, looking clear, and topped by a creamy, finger-thick beige head that lasts. Dried fruits, salty licorice, brown sugar, some alcohol and a spicy hop note. Full-bodied, slighlty warming and quite fizzy in the mouth. There’s dried fruits, some fresh fruits, blue plums mostly, sugars, a little spicy touch, a fine bitterness and alcohol in the flavor. The finish is lasting, with a slight alcohol burn, dried fruits, sugars and a herbal bitterness. Some caramel and a little bready touch blends in all the way. A nice one, but not in the league of the best Belgians. Will certainly have more of this one though. (090419) FatPhil (17063) - Tallinn, ESTONIA - JUN 23, 2009
UPDATED: FEB 21, 2010 355ml bottle (Systembolaget, Stockholm) - joint venture with Mirjukka - thanks!
Benzai (16681) - Oirschot, THE NETHERLANDS, NETHERLANDS - DEC 17, 2015
Deep brown, fizzy head. Gluey alcohol aroma, toffee too. Pleasant carbonation, but a bit fizzy. Toffee taste too, some glue, some alcohol. Spicing is non-descript and stale. Messed up and mucky.
Bottle @ weekly tasting shared by Dutchdrebus. Clear dark red, dark amber to purple color, medium sized off-white head that lasts for quite a while. Aroma is malts, sweetish, lightly iron, more sweetness. Taste malts, sweetness again, (Dutch) "taai-taai", slightly alcohol, some herbs or spices. Medium to full body, suitable carbonation. One of the best Belgian Strong Ales I’ve had I think, at least one of the best Belgian style beers from the US. Well done! brokensail (16645) - Dublin, California, USA - MAR 21, 2013
Mahogany color with a khaki head. Sweet caramel, banana, clove, and yeast. Toasted bread, sugar, and a touch of alcohol. Nice raisin, plum, and maybe some nutmeg. Sweet caramel and fruit flavors. Tons of banana, plum, raisin, and dates. A fair amount of alcohol, some clove, yeast, and brown sugar. Ferris (16489) - Burnaby, British Columbia, CANADA - NOV 7, 2014
Draft - Dark sugar and raisin with some dark fruit, clear copper with a nice beige head. Raisin, plum, dark sugars and a sweet boozy finish. Nice, especially for American made. Dedollewaitor (16381) - Odense, DENMARK - MAY 20, 2009
35,5cl bottle. Thanks to Baggio. Pours deep amber reddish with a creamy lasting head and lacings. Nose is sweet of yeast, berries and red wine. Smooth and full bodied. Taste is sweet with a slight sour and vinous note. Lots of dark dried fruits such as plum, raisin and a little caramel and bubblegum. A vinous and warm sipper. Some syrup and sugar as it warms up. Very nice. Nearly quadruple style. MiP (15972) - Sønderborg, DENMARK - DEC 3, 2008
Bottle, 9.4%. Sweet aroma, hint of vanilla. Sweet flavour, some alcohol and some brown sugar. A bit too sweet for me and not quite balanced by the alcohol. Sweet apricot.