overall
94
92
style
Serve in Tulip

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 1026   WEIGHTED AVG: 3.62/5   IBU: 26   EST. CALORIES: 237   ABV: 7.9%
COMMERCIAL DESCRIPTION
A rustic ale, pale in color, inspired by the rich brewing traditions of the Flanders region. Abundant hops and a Belgian yeast strain contribute exotic aromas af tropical fruit.

Editors Note: previously known as Whole Foods Silver Jubilee.

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3
   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ozzy70 (970) - Omaha, Nebraska, USA - SEP 7, 2016
12 oz. bottle. Poured hazy golden, white head. Aroma was grapefruit, apricot, earthy, yeast. Taste was mild sweet, medicinal, fizzy carbonation.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
TheKernOwl (214) - West Sussex, ENGLAND - AUG 28, 2016
Nicely layered - pineapple, lemon zest and scallops on nose. Then creamy in mouth before seawater-y tang mixed with almost malt sweetness (like a Vienna style ale).

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
wekker84 (2220) - etten-leur, NETHERLANDS - AUG 10, 2016
Bottle a golden yellow colored beer with a white head aroma malts citrus fruits yeast spicy and hops flavor malts citrus frutis white fruits spicy and bitter hops in the aftertaste

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
sir__v (2481) - Lille, FRANCE - AUG 8, 2016
Bottle from Brewdog Online Shop - Color: clear golden blond beer with small carbonation and small white foam. Smell: caramel malt and toffee notes. Sweet presence. Ester yeast. Hay and grassy notes. Floral finish. Taste: medium body with caramel malt domination with toffee presence balanced with hay and floral notes. Ester and saison yeast. Good attenuation, very drinkable. Aftertaste: toffee, high wet bitterness, saison notes. Very nice.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Mr_Pink_152 (4378) - Lincoln, Lincolnshire, ENGLAND - AUG 5, 2016
Bottle from Hopology, Nottingham. Slight hazy on this golden colour beer with a thin white head. Aroma spice, yeast, and citrus fruit. Taste yeasty sweet with a bitter finish.

3.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
tomekk1978 (1382) - Zbki, POLAND - AUG 4, 2016
Aromat: nuty ananasa, cytrusw, przypraw, wyraźna słodycz, ciastka, zboże oraz lekka dzikość.

Wygląd: barwa ciemno złota do pomarańczowej, wyraźnie zamglona. Piana biało- żłta, drobno pęcherzykowa, obfita, ale umiarkowanie trwała.

Smak: wyraźna słodycz, nuty zbożowe, herbatnikowe i zdecydowany profil drożdżowy, fenolowy, charakterystyczny dla piw belgijskich. Nie wiele jest tu natomiast cytrusw typowych dla saisonw. Mamy natomiast sporą nutę alkoholową i posmaki cukrowe. Goryczka, łagodna, adekwatna. Krągła pełnia, umiarkowane do wysokiego wysycenie i długi pikantny finisz z muśnięciem owocw i alkoholem rozgrzewającym przełyk. Spodziewałem się więcej.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Mister_Li (1176) - GERMANY - JUL 27, 2016
Leicht trbes goldgelb mit reichlich Schaum. Fruchtig, tropische Frchte, etwas Pfeffer, Kruter, hefig, angenehm bitter.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
agl108 (1156) - Upper St. Clair, Pennsylvania, USA - JUL 22, 2016
On draft at Liberty Craft House. Poured hazy gold. Light citrus, coriander. Touch spicier than most saisons.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Beerdedone (3332) - Croydon, Pennsylvania, USA - JUL 15, 2016
Bottle. Pours a hazy golden color with a medium sized white head. Aroma of fruit, yeast, pepper and spices. Flavor of passion fruit, yeast, fruit, pepper and coriander.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Bawelt (722) - Lyon, FRANCE - JUN 25, 2016
Franchement bonne. Nez plutt classique : abricot et pche sur fond de levures. Bouche : trs quilibre, trs agrable, lgrement liquoreuse, un petit fond caramel discret pour la gourmandise, un fond de levure, un petit ct houblonn pour la soif et le reviens-y, le fond fruit reviens bien galement.


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