overall
94
91
style
RATINGS: 1032   WEIGHTED AVG: 3.62/5   IBU: 26   EST. CALORIES: 237   ABV: 7.9%
COMMERCIAL DESCRIPTION
A rustic ale, pale in color, inspired by the rich brewing traditions of the Flanders region. Abundant hops and a Belgian yeast strain contribute exotic aromas af tropical fruit.

Editor’s Note: previously known as Whole Foods Silver Jubilee.

A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


3.5
theisti (4206) - Kansas, USA - MAY 18, 2008
750 ml bottle courtesy of csbosox. Pour is cloudy yellow orange with a one inch white head which falls pretty fast. A bunch of fine carbonation. Aroma is wet mud dirtiness and pepper spiciness. Green pepper vegetable in the nose as well. Taste is effervescent, with yeasty earthiness. Medium full body, after taste lingers with the vegetables. Decent Saison. Thanks Chris!

3.4
Indra (2710) - Suburbia, Kansas, USA - MAY 18, 2008
750ml bottle. Light, fruity aroma, full of dusty, cobwebby yeast notes, faint lemon and pear and a gentle, pale malt presence shows itself here as well. Thoroughly cloudy light orange-amber color, head is uneven and fine. Flavor is sweet and spicy, slightly funky, bready and yeasty, finishes with a dose of herbal hop flavor and pepper, faint tartness and gentle bitterness. Bubbly, effervescent mouthfeel, body is medium-full. Some lingering phenolic, medicinal tones. Pleasant, overall.

3.7
csbosox (1229) - Prairie Village, Kansas, USA - MAY 16, 2008
750ml bottle. Hazy golden orange color with a 3 fingered head. Aroma is peppery with light fruits, clean malt, and some earthiness. Intial taste is pils malt, candi sugar, light fruits, tropical fruits, black and white pepper. Pretty nice.

4
Marsiblursi (3083) - Göteborg, SWEDEN - MAY 15, 2008
(Bottle) Pours cloudy/hazy orange to light amber with a medium white head. The aroma is a fantastic and quite complex mix of fruity/doughy/moldy/plastic yeast, Nobel floral/grassy/light herbal hops, white bready/toasty malt and some spices. Tones of ripe banana, ripe mango, orange, mild strawberries, lemon, roses, coriander, white pepper, light clove and moldy basement. The flavour is of citrus - orange/orange peel and lemon, toasted white bread and cracker like malt, grassy/spicy hops, doughy/moldy yeast and some coriander/white pepper spiciness. The mouthfeel is well-carbonated and quite crisp yet soft and light smooth. Finish is a bit dry with tones of bitter oranges and quite a lot of hops - herbs/spices/bitter grass (but low alpha so there is no striking bitterness to talk about) alongside some spiciness from both the hops and the yeast with perhaps even some real spices included. Well balanced sweetness. Medium bodied. Wow, a very underrated and well made Saison from North Coast. Highest mountain and deepest valley is the headline for this brewery quality wise.

3.6
HopheadHans (804) - Bay Area, California, USA - MAY 12, 2008
Tap at Brewery. Pours with a huge head with good retention. Aromas of tart fruit and lemon. The flavors are not as funly as a sasion should be however they get better when the beer warms. It has a nice breadiness to it, togther with some lemon notes and a bit of clove. perhaps more a Belgian blonde though than a saison but still good.

4
tiffanya (45) - Federal Way, Washington, USA - MAY 6, 2008
Poured into Stella Artois 40cl glass. Appearance: Golden-amber haze, rocky head, ample lacing on the glass as the head slowly fades. Nose: Fruity, lightly musty, hint of spice. Taste: Light bitterness. Soft malts with fruit/citrus. Notes of peppery spice. Hint of tartness. Mouth-feel: Light-medium. Le Merle was quite quaffable and didn’t have an overwhelming musty-wet-blanket aroma that accompanies some saisons. Drank the entire bottle in about an hour-and-a-half!

3.8
Aquilo (658) - Berkeley, California, USA - MAY 4, 2008
Hazy honey golden with a big white head. Aroma of melon, lemon and spice. The flavor is mild, but has a nice complexity. Has a tartness like sourdough bread, perhaps lime as well. Some more mellon and banana. Very astringent aftertaste, with cinnamon and cardamom. Mouthfeel is light and airy. A very pleasant brew overall.

3.4
Nephilium (1821) - Cleveland, Ohio, USA - MAY 1, 2008
Faint aroma, touch of herbs and barnyard. Pours a clear light amber with a huge head. Highly visible carbonation. Slightly sweet flavor, not much spice. Alcohol not noticeable. Drinkable once you get through the giant head.

3.6
LinusStick (3514) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - APR 27, 2008
A delicious and well made American saison. I admit I am usually skeptical about Americans attempting this style, but this rivals any that I’ve had. Aroma of wet blanket, lemon and yeast. Pour was a beautiful murky gold with a huge 3 finger white head. Taste was nice and spicy. Lemon, yeast and funky dust in the front with a semi sweet light fruit finish. Extreme carbonation in this one. It bites the cheeks and tongue as soon as you take a sip which I love. Great saison.

3.1
texasbartender (160) - Sugarland, Texas, USA - APR 27, 2008
The beer pours a pale yellow. The head is a light white; the lacing is good but only hangs around a short time. Front taste of the beer is a light citrus mixed with yeast. The tale of the beer is the classic saison flavor. But I found this beer completely under welling


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 72 73 74  75  76 77 78 » 105
A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5