jobe977 (205) - Töreboda, SWEDEN - DEC 3, 2017
Bottle at Kingfisher. Aroma of roasted bread, chocolate. Taste is chocolate, sweet and coffee. Very tastefull! robfohl1 (5) - - DEC 1, 2017 does not count
Ya know, I love this beer .. Price, availablty, consistent flavor, all good.. Just have an issue with This rate beer selling their soul to abinbev.. 1pintatatime (181) - Madison, Wisconsin, USA - NOV 23, 2017
Pours a deep black with a rich tan head. Aroma is burnt toast, dark chocolate, and a bit of booze. Taste starts sweet dark chocolate and brown sugar flavors, then the hops kick in for a nice, long dry finish. Sold mouth feel throughout. This one is right up my alley. Very good. colui72 (1201) - HONG KONG - NOV 22, 2017
Pours pitch black with a large beige-brownish head and sticky lacing. Aroma of roasted malts, chocolate and vanilla. Taste is lots of roasted dark malts, with notes of chocolate and coffee, medium to high bitterness, nice lingering taste of malts, booze, dark fruits. Full body, sticky, soft carbonation, bitter finish. Pretty good but not as Ratebeer says. ffbot (485) - Oakland, California, USA - NOV 15, 2017
Pour is a still deep dark brown. Nice foamy head. Smells of leather, smoke, black licorice, and coffee. Taste is similar, layered and complex. Crisp and light but dark and heavy. Nice
DraftTamer10 () - - NOV 10, 2017
Pours black with a good creamy head. Flavors of bitter chocolate and cocoa followed by a nice dry finish. Very good. SirLimpsalot (5021) - SWEDEN - NOV 10, 2017
@ Basunen 17-11-02: Riktig trevlig imperial stout med tydliga toner av choklad och kaffe. Riktig mjuk och fin EerieDrinks (402) - Malmï¿½, SWEDEN - NOV 6, 2017
UPDATED: DEC 19, 2017 4 finger tan head.
Pitch black beer.Almogabar (112) - MARIA DE HUERVA (ZARAGOZA), SPAIN - NOV 6, 2017
Aroma is dark rye bread, dark chocolate, espresso coffee and a light touch of toffee.
Taste is dark roast coffee, burnt wood, slight dark rye bread, 90% dark chocolate and an ever so slight hint of brown sugar.
Mouthfeel is pretty thin for the style with a high bitterness and a low carbonation. Slightly creamy.
Overall: This is highly revered in the craftbeer community but I was quite dissappointed to be honest. A huge roastiness and a big bitterness, both of which I love in a Impy. But where's the balance and the complexity? Barely any sweetness at all to counter the 'dark' flavours and too light of a body for the high bitterness to really shine. Ultimately, it feels one dimensional and I'm beginning to feel that buying two BA bottles (one Rye barrel aged and one Wheat barrel aged) of this for $20 each was a mistake. That's another review for another day though.
Botella de 33 cl adquirida en Gastrópolis ( Zaragoza ). Color negro profundo, espuma abundante de color marrón. Mucho cuerpo, espesa. Aromas a maltas tostadas y ahumadas, frutas maduras (ciruelas), pasas, frutos secos dulces (avellanas). Sabor complejo, postgusto amargo. Notas a caramelo, café, chocolate negro. Alcohol muy equilibrado. Una delicia. explosivedog (2011) - Auckland, NEW ZEALAND - OCT 27, 2017
UPDATED: OCT 27, 2017 355ml bottle. Pours black. Toast, hazelnuts, plum, sultanas, liquorice, little blackcurrant. Not a huge body. Very good.