overall
99
98
style
RATINGS: 2167   WEIGHTED AVG: 3.85/5   SEASONAL: Winter   IBU: 34   EST. CALORIES: 357   ABV: 11.9%
COMMERCIAL DESCRIPTION
As a continuation of North Coast Brewing Co.s commitment to quality, our Old Stock Ale is crafted in the tradition of our critically acclaimed Pranqster Belgian Style Golden Ale and Old Rasputin Imperial Stout. Its brewed with classic floor-malted Maris Otter Pale Malt and Fuggles Hops imported from England, so its a beer to be served proudly. Like a fine wine, North Coasts Old Stock Ale is intended to be laid down. With an original gravity of over 1100 and a generous hopping rate, Old Stock Ale is well-designed to round-out and mellow with age. North Coast Brewing Co. Old Stock Ale is a vintage dated ale. We produce a small quantity each year and it remains available from release date until our stock is depleted.

pre-2006 ABV: 11.4%.
2006 vintages: 11.6% & 13.25%.
2007 vintage: 11.7%.
2008 vintage: 12.5%.
2009 vintage: 11.5%.
2010 vintage: 11.7%.
2011 vintage: 11.9%
2012 vintage: 11.7%
2013 vintage: 11.9%
2014 vintage: 11.8%
2015 vintage: 11.9%

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5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
mrchug645 (71) - alb, New Mexico, USA - DEC 23, 2005
all i can say is very very tasty yet powerful >>>>>>>>>>>>&g

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 17/20
xenthem0nk (101) - Oregon, USA - DEC 23, 2005
Bottle from Haggen in Beaverton, OR, which is the only place Ive ever seen it. This is hands down a great barely wine, lots of malty sweetness. Pours dark copper with a half inch head (I was hoping for more). Good lacing. Strong aroma with dark sweets, I would say some old brown sugar and subtle vanilla for some reason, which surprised me. At 11.4%, I was wondering how well they would be able to hide the alchohol, but leave it to North Coast, they have great brewing skill. The only thing that was overly pronouced in this barleywine was its balanced mouthfeel and flavor. Lots of deep sweetness which made this winter night feel nice and cozy. Alchohol burn hits at the very end, lingering on the tongue. Great brew, must try.

4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
thehinge (292) - Wilmington, Delaware, USA - DEC 21, 2005
I often wonder how to know a beer is a barley wine....malty, hoppy or what? This particular barley wine has a caramel aroma to it. Its light brown with an almost absent head. Must say I liked its taste a lot. It clobbers you with a ton of nutty malts in the front end. Just a hint of hops and alcohol in the finish.

2.6
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
gearbike (512) - West Bloomfield, Michigan, USA - DEC 19, 2005
Vintage 2004. Pours small head but grows a little bit befor disapating. Smell and tastes of strong alcohol. Not a big single malt scotch fan and just do not a beer that tastes like one.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 16/20
alabamajohn (67) - Alabama, USA - DEC 18, 2005
This is more than I hoped for. Dreamy. Drink it if you have it. Or age it if you can wait that long.

3.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Salsgebom (20) - North Carolina, USA - DEC 18, 2005
This will be my first rating- great site going here! I have a 2004 bottle. It pours copper with orange hues. The head is beige and diminishes quickly. I love the English flavor; when compared to American barleywines it is noticably different. Hop bitterness is low though the fuggles flavor is unmistakable. It has a very warming alcohol flavor, when combined with the non-existant head it makes for a very wine-like beer (even compared to other barleywines). Sounds negative but I love the uniqueness, one of my favorite brews!

4.8
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
ericmc83 (207) - Arkansas, USA - DEC 17, 2005
UPDATED: DEC 25, 2005 (2002 bottle sampled Christmas day 2005. Courtesy of AndrewM) Stunningly beautiful deep amber with an off white head. Aroma has very sweet malt with dark fruit jam and chocolate. Fruitier than the 2004 I recently had. Absolutely invigorating. Ive just been sniffing this for the last 10 minutes. Slight alcohol presence. After 3 years, the hops have faded enough that the chocolate and deep, dark fruit come through very well on the tongue. Slight alcohol tinge, but just enough to accentuate the other flavors. Palate is soft. This is the best beer Ive ever had. Good thing I have another one.

(2004 bottle courtesy of Odeed. 12/17/05) Fairly complex aroma...very fruity. Flavors of dark fruit jam. A little bit of toffee. Just enough alcohol bite to accent the other flavors nicely. As it warms the the aroma can be best described as a fruity sherry. There is something else that Im trying to pinpoint. I think its brown sugar (as described by fordest). Very nice brew. (8,5,8,4,17)

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Tmoney99 (14206) - Cincinnati, Ohio, USA - DEC 16, 2005
Bottle 2002. Pours a hazy brown color with a moderate rocky off-white head that diminished quickly. Good dark fruit and malt aroma. Medium body with a sticky texture. Full complex flavor of toffee, fruit and malt with a long finish with a small alcohol bite. Very good brew.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
SSSteve (4006) - - DEC 14, 2005
UPDATED: FEB 14, 2006 2004. wood, malt, brandy aroma. red orange color and hardly any head. malt, oak, toffee alcohol flavor. some hops. dry finish. surprisingly mellow for a barley wine. best one ive had yet.

4.1
   AROMA 6/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
trokini (1025) - San Diego, California, USA - DEC 14, 2005
Another tasty brew from North Coast. Pours is a clear brown with almost no head. Aroma of alcohol and caramel. Taste is an amazing, balanced mix of malts, hops, and caramel. The beer then comes to a an end with a very strong sherry finish. The alcohol really highlights the rich flavors of this beer.


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Tick this beer for your profile
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