AWISLguy (3283) - Wisconsin, USA - SEP 15, 2015
500ml bomber from Sonoma Cellars, cellar aged 1 year. Had during the Wedding Weekend and shared by all on the wedding night. Reddish brown pour. Nose is big fruits, sweet caramel, light nut. Taste is sweet raisin, big vanilla, nut. Medium to full bodied and boozy. Finishes sweet, fruity, and long. Fairly big fan. 15.7 Dr_Fellini (1020) - Norfolk, Virginia, USA - JUL 17, 2015
2011. Bottle to glass. Pours a deep brown reddish color with a thin light tan head. Aroma is huge dark fruits, molasses. Flavor is quite boozy, but very smooth. Alcohol burn only in the finish in the chest. Very nice. Thanks Taylor! JBPortland (1557) - Hampton Roads, Virginia, USA - MAY 13, 2015
500ml bottle shared thanks to Lukaduke! Pours viscous dark brown with small head. Nose is deep and rich, sweet nutty raisin, lots of tawny port and madeira notes, cocoa and butterscotch. Palate is ultra creamy, viscous, old leathery dark fruit, caramel, vanilla cream, nutty, spice, toast, malt. Finishes sweet with rich sticky maple, caramel, raisin, chocolate, super complex and chewy. So good! BiiruBierBeer (1056) - Phoenix, Arizona, USA - MAY 2, 2015
Smells like heavy alcohol with some caramel malt sweetness. Taste is heavy booze as well but it does have some really nice caramel and toffee flavors in there. Full body, low carbonation, and hot. UDBeernut (2883) - Saint Johns, Florida, USA - APR 23, 2015
Bottle from my cellar, pours the part with a light khaki head. Big sweetness from the brandy, some chocolate. Full body but smooth. Yeah, u got in Billy D.
lusikka (7819) - Tampere, FINLAND - MAR 25, 2015
500 ml bottle. Cheers veliemboys. Pours a dark amber colour with a small head. Aroma of toasted malts, nuttiness, wood and some green apples. Flavour of sweet caramel malts, wood, some red berries, green apples, burnt toffee, mild vanilla and quite heavy alcohol notes. Full bodied and soft mouthfeel. Finishes warming, sweet and quite complex with it’s fruitiness. Numbs your mouth. Very sweet and strong. Could work as a dessert. daleharshman (1073) - Escondido, California, USA - MAR 24, 2015
Catching up on notes. 2011 brandy barrel vintage shared by a buddy on July 6, 2014. Pours brown with red highlights and a thin layer of beige head. Excellent AROMA of butterscotch, thick thick toffee, molasses, and some sticky port wine. FLAVOR of thick sticky caramel, nice vanilla, brown sugar, sweet brandy, more butterscotch, and light booze. The huge ABV is almost completely hidden though a little booze is noticeable. Actually surprisingly light in body for 15.2%. Excellent, and very glad to have tried this. (362, 956) olio (10470) - Tampere, FINLAND - MAR 21, 2015
50 cl bottle. 2011 vintage.laiti (8508) - Tampere, FINLAND - MAR 21, 2015
Pours clear dark red color with a small head. Very sweet aroma with lots of ripe fruits, kind of mead-like notes, syrupy, maybe some honey too. Sweet caramel malt dominant flavor with syrup and molasses, a bucket load of ripe fruits, lots of malty body to back up the sweetness. Lingering sweet fruity aftertaste. A slow sipper definitely, I like it. Yes, I like booze, so sue me.
50 cl bottle vintage 2011 (15,2%) @ oliotiong (7516) - Espoo, FINLAND - MAR 21, 2015
Aroma has cellar tones, ripe fruits, vanilla and raisins. Intensive sniffing: only sugary sweet raisins. Flavour starts with some odd plastic aroma but then turns into strong porto, sweet sugary tones, raisins, ripe fruits and some sherry. Also vanilla is present. Warming alcohol tones in the finish. After some sips all I taste is raisins and alcohol. Nice slow sippin’ sherry or porto, but a beer? Not sure if.
500ml bottle from Healthy Spirits, San Francisco, CA
2011 vintage - Pours dark brown, almost black with a small head. Aroma of raisin, ripe berries, sweet malts, syrup, brandy, stingy wood, oak and apples. Taste is complex, vinous, sweetish, heavy and syrupy with loads of port and brandy notes, ripe apples, stingy wood, oak, toffee and caramel. Finish is complex, vinous and layered with loads of ripe apples, port notes, toffee, caramel, oak and vanilla. Tastes more like a dessert wine than a beer. Complex and an extremely slow sipper.