closey22 (2160) - Mt. Laurel, New Jersey, USA - NOV 11, 2017 gripweed57 (3113) - Hamilton Square, New Jersey, USA - NOV 11, 2017
4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
On tap at Broadway Social in Bethlehem, PA. Hazy orange gold. Small creamy beige head. Citrusy hop nose. Bittersweet malty backbone. Intense bitter hops kick in at finish. Boozy, dank, resiny and sticky. Rancid citrus and ocelot urine notes. Sip this slowly to avoid lupalin after shock.
Cloudy orange gold with thin beige head
Aroma is hoppy spicy
Flava is spicy hoppy grainy notes of pepper spice
Feels medium with lively foamy fizz
Finishes dry bitter spicy Pintofjoe29 (66) - Dingman Ferry, Pennsylvania, USA - AUG 27, 2017
UPDATED: AUG 27, 2017 Pours a cloudy carmel orange which glugged heavily into my tulip glass which is probably indicative of the weight of this brew. White head. Aroma is ripe tropical fruits, orange, malt. Flavor is much of the same; tropical and citrus forward. Sweet and heavy with a bitter finish. Heavy mouthfeel. Pretty good DandyWolfFloyd (1425) - Jim Thorpe, Pennsylvania, USA - OCT 8, 2016
Aroma - this is by far the greatest measure. The tropical fruit aroma takes on a hard to describe nature. It could only be compared to smelling fresh sliced Polynesian fruit - pineapples, lemon, and starfruit. Buried way beneath all that is a crystal malt.
Appearance - the body is a cloudy orange. The head is 2+" and white, and the bubbles large and diverse. Lacing is scattered.
Taste - crystal malt in nature, with a bevy of hops. Hops range from citrus, floral, and some pine. The citrus element picks up a Polynesian fruit like quality, some starfruit, slight peach, mango, and a touch of pineapple - nature.
Palate - medium towards full body, texture is slightly oiled, the carbonation is average, the finish is bitter and medium to long in length.