puboflyons (3513) - Allenstown, New Hampshire, USA - NOV 24, 2016
From the 16 oz. can with no noticeable date. Yellow pour with a modest white head. Hey, Pilseners are supposed to smell like this with those toasted biscuit and fresh bread characters along with a grassy hop note. Light to medium body. The flavor is a sweet and toasty, which is how I like my Pilseners. This deserves a better rating than what it is getting so far. canary dog (784) - Rutland, Vermont, USA - SEP 22, 2016
Sweet, adjunct corn flavors dominate. Notes of DMS and oxidation are immediately apparent. Mushy and weak body-- especially for a Pilsner that needs to be crisp and snappy. This has got to be the worst craft-brewed Pils I have had. This one is terrible and needs a lot of work. I had this from the tap, so it is possible the beer wasn’t fresh. Bulk_Carrier (6065) - Vermont, USA - MAY 12, 2016
On tap at Vermont tap house, Williston, VT. pcshotsauce33 (61) - Columbus, New Jersey, USA - FEB 15, 2015
This was poured into a pint glass.
The appearance was a soft clear yellow color with a nice transparency about it. Carbonation could be seen rising at a moderate pace. Bar pour’s head.
The smell had some sweet semi-corn-like malts up front. Light bubble gum, some breadiness.
The taste was mainly the same with a sweet aftertaste and finish.
On the palate, this one sat light on the body with a nice sessionability as it should be.
Overall, good for what it is, definitely leans towards the German side of the pilseners not the Czech.
On draft @ Hotel Vermont. Just an average Pilsner IMO nothing special. Light and crisp just not my style. Coors Light comes to mind as I drink. Definitely much better beer here in VT. AdamChandler (5183) - Enfield, New Hampshire, USA - JUN 7, 2014
draft at the source Light pale yellow. Nice bitter nose. Touch of sake. Taste is nice. Sweet, mild bitterness, good mouthfeel. Touch of lemon. Grassy finish.
Tonkun (1306) - New Jersey, USA - MAR 29, 2014
Tap. Clear yellow golden color with minimal head. Grape, wheat. Good crisp and dry body with a lot of carbonation. Grain, grape. Nice finish. Actually a nice beer after a day of skiing Lubiere (14196) - Ottawa, Ontario, CANADA - AUG 20, 2012
A blonde pils with a thin white head. In aroma, sweet fruity malt with light off notes, grassy, off. In mouth, a sweet malt with grassy notes, faint hops, sweetish and cloying. On tap at Reservoir, August 5 2012. amarcero (24) - , Vermont, USA - MAR 14, 2012
had this on tap at Magnolia’s in Burlington, VT. Easily the worst lager I’ve ever had. Cloudy, incredibly yeasty. Like it wasn’t aged a day and was right out from a (rather poor) fermentation. I don’t think the brewmaster knows what he/she is doing, unfortunately. Will be avoiding from now on. DYCSoccer17 (3712) - Woodland, California, USA - NOV 7, 2011
The official description of this beer includes: "Served best ice cold". Yeahhhhh.... I don’t doubt this since I’d rather not taste a thing if this is what I’m drinking.
16 ounce sample on tap at a shitty bar in Burlington, VT (Windjammer). The aroma is lightly spicy and has a little doughy sweetness. Not much else happening here. Transparent yellow body with a tiny off-cream colored head. No lacing present. Starts with light herbal spicy hop flavors before this becomes a little honey-like in the middle. Some doughiness is present towards the end. Light bitterness with some vegetal hints. Not too clean or crisp. This really seems pretty close to a macro lager. Scroll past. BroSpud (2262) - , Massachusetts, USA - AUG 5, 2011
On tap at a restaurant in Burlington, VT. Very disappointed to discover a new micro only to find that it tasted exactly like a typical american macro. Overly sweet and unsatisfying. blech.