Brewed by 2 Caps
Style: Belgian Ale
Tardinghen, France


on tap


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RATINGS: 45   WEIGHTED AVG: 3.31/5   EST. CALORIES: 210   ABV: 7%
Brewed at De Proefbrouwerij until 2005
Made in association with Philippe Olivier, a master cheesemaker, to accompany the cheeses made in the region.

C’est d’un savant dosage des orges maltées et du choix d’un houblon aromatique que cette bière tire son parfum original. L’équilibre de son nez fruité et son amertume délicate font que, tout naturellement, les fromages de terroirs typés des Pays du Nord et de l’Est de la France sont aujourd’hui sublimés avec la bière à Frometon.

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FrankJohansen's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
FrankJohansen (3622) - Sabro, - JAN 24, 2011
Bottle. Hazy yellow colour with a medium white head. Aroma and taste of malts, citrus and herbs. Nice beer.

AntoineGRD (176) - - AUG 23, 2017
Philippe Olivier, spécialiste des fromages des pays du Nord et Christophe Noyon, agriculteur-créateur de recettes de bières en Pays Boulonnais, ont mis au point cette bière de haute fermentation. L’équilibre entre son “nez” fruité et son amertume délicate font que, naturellement, les fromages de terroirs typés des Pays du Nord sont aujourd’hui sublimés avec la “Bière à Frometon®”. ---Rated via Beer Buddy for iPhone

tderoeck (10983) - Gent, BELGIUM - AUG 25, 2015
12/VIII/15 - 75cl bottle from a trade @ Filip’s place - BB: 30/III/17 (2015-1051) Thanks to Katie for the trade!

Clear orange beer, creamy off-white head, pretty stable, bit adhesive. Aroma: yeasty, orange peel, ripe fruits, some banana, bit dusty. MF: lots of carbon, medium body. Taste: sweet start, bit oxidized, card board, lots of banana, yeast. Aftertaste: little bitter, some almonds, orange peel, oxidized, banana peel, very yeasty.

MOLA_DK (394) - DENMARK - APR 14, 2014
Pours hazy yellow with a nice white head. Spicy, fruity nose. Medium body, high carbonation. Low bitterness. ---Rated via Beer Buddy for iPhone

Bozo_skeleton (1165) - Grenoble, FRANCE - JAN 20, 2014
Belle réalisation que cette bière à Frometon. Une blonde plutôt classique mais qui se marie vraiment très bien avec le fromage.

poech73 (512) - Braine-Le-Comte, BELGIUM - SEP 29, 2013
Bouteille de 33 cl. Bière blonde à la robe légèrement cuivrée et au col mince persistant. Au nez, houblons aromatiques surets qui piquent les narines, malt grillé. En bouche, rondeur du malt légère, peu d’ester malgré le taux d’alcool. Le palais est sec. Malts pâles finissant sur des notes rêches. En fin l’amertume est légère mais s’épanouit sur des notes terreuses. Très bel équilibre pour un bière faite avec l’orge de la ferme Belle Dalle. Facile à boire mais complexe par les saveurs salées, doucement épicées qu’elle développe sur une longueur sèche ( Saaz?)

JorgeLee (2312) - Greater London, ENGLAND - JUL 30, 2013
Bottle from La Fromagerie in Marylebone, eaten with cheese toasties! Don’t know why but expectations were low. Bright golden colour, thin white foam. Initially malty, toasted, a little boozy, firm, sweet. Some pleasant yeasty character. Light hopping. Very pleasant, a reasonably complex example of the style.

larsga (7690) - Oslo, NORWAY - AUG 31, 2012
Medium offwhite head. Hazy amber body with carbonation. Wooden vanilla and cheese aroma with raspberry notes. Dryish spicy seedes of paradise, caramel and sugary malts taste with buttery grassy spicy notes. Mid-bodied. Mild, soft, buttery mouthfeel. Dryish spicy buttery vinous honey aftertaste with caramelly herbal notes. Nice, interesting, and unusual. (0.75l bottle, from Kihoskh, Copenhagen, last year.)

JoeinDahlem (1612) - Berlin, GERMANY - AUG 25, 2012
Couldn’t resist a bottle meant for cheese pairing, bought at the Traditions en Nord shop in Cassel. Pleasant, sweetish, fruity nose with bits of appleskin and core. Quite malty, honey and light caramel, without being overly sweet. Fair bitterness and touch of alcohol heat. A bit of coriander, I think. With the cheese: sweetness works well with a salty selection. Big enough beer for it, too. Bubble action helps with the creamier ones too.

saxo (20027) - Højbjerg, Aarhus, DENMARK - FEB 26, 2012
Bottle from Salling. Nice head with good duration. Color is hazy golden. Aroma and taste are malt, bread, cheese, fruits and hops. Full bodied with low carbonation. Smooth finish.

Quack-Duck (9549) - Down South, GERMANY - FEB 25, 2012
bottle from Calais Vins, tasted together with cheeses from the North of France, e.g. Sablé de Wissant. Hazy straw golden colour, mid-sized white head. Fruity aroma. Spicy hops with some good, sweet malts with a shy fruity touch - this really is a good companion for cheese. Very nice beer.

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