KeefOz (1915) - Tarragindi, AUSTRALIA - SEP 13, 2014
Tasted 5/9/2014. Draught at "Dead Dingo Bar", Kings Canyon Resort, NT. Poured a clear pale straw colour with a few millimetres of white bubbles that diminished quickly to a collar that laced OK. Carbonation very very low with rare fine bubbles. Aroma subtly of malt, no obvious hops. Taste of sweet malt and honey followed by a mild and nice spicy bitterness. Crisp and refreshing (if cold). OK fletchfighters (1573) - AUSTRALIA - MAR 29, 2014
2 liter bottle. That is correct.
Hazy straw yellow color. Lots of carbonation. Small white head. Half an inch at best.
Nose is straw, grain, biscuit, and fruity hops. Lots of stone fruit in the nose.
Taste is malt, biscuit, and slight fruity and spicy hops. Not that thin really. High carbonation and light feel.
Reasonable beer but a bit too much in the 2L format imaragingbull (579) - Sydney, AUSTRALIA - JUL 26, 2013
On draught at the hotel Darwin. Pours clear light straw gold with hardly any head. Aromas of light malt and a hint of light hops, but really nothing. Flavour is light malt grain, light herbal hops, but clean crisp, carbonated finishing dry and light NoiZe (2394) - Zeist, NETHERLANDS - JUN 24, 2009
Had this one during my holiday in Australia april/may 2009. Golden colored brew. Aroma is sweet, dusty. Flavor is malty, sweet and some metallic bitterness. Not that good, but drinkable. Certainly when it’s hot like in the Northern Territory in Australia.