rickgordon (3878) - Göteborg, SWEDEN - AUG 8, 2004
Draught at Hagges Bärsklubb, Nynäshamn, Sweden.
Hazy, pale golden. Boiled eggs(not all unpleasant really)plus a little citric. A bit thin. rlgk (18850) - Göteborg, SWEDEN - AUG 5, 2004
Hazy pale yellow, small lasting head. Quite mild fruity aroma with yeasty notes. Flavor is from citrus and grapefruit, caramel touches and with quite some fruit. jonas (7588) - Garching b. München, GERMANY - AUG 2, 2004
Citric, acidic and yeasty aromanotes.
Pale straw color, low head.
Flowery citrus notes.
Lightbodied, a tad flat - sample was
not entirely fresh I think. madsberg (11770) - Søborg, DENMARK - JUL 28, 2004
Cask @ NynäshamnLight yellow, light hazy coloured. Has some earth notes in the nose. Has some fruity notes. Flavour is litht spicy, theres yeast and malt. Some vague citrus notes as well. Seems to be a little watery. Is rather thin bodied and dosn’t have a long live on the palate. To light for my likings. Nate (4279) - Indiana, Pennsylvania, USA - JUL 27, 2004
Fresh and fruity aroma, hoppy, light malt. Sweet and tart. Clear golden amber, with creamy lacing head. Medium body with smooth carb. Starts with light swetness. Hints of tea, blueberry, spice. Clean finish and light spicy, blueberry after.
ante (3373) - Stockholm, SWEDEN - JUL 15, 2004
hazy yellow appearance with a short-lived white head. Lemony and yeasty aroma with a small hint of acidity. Mellow fuity flavour with notes of lemon and yeast. Light-bodied. The finish could be more crisp, though. Hints of bubble-gum in the yeasty aftertaste. Ok beer MrWalker (926) - Stockholm, SWEDEN - JUL 14, 2004
UPDATED: JAN 10, 2005 Keg @ The Ardbeg Room, StockholmDrBeer (862) - Solna Stockholm, SWEDEN - JAN 6, 2002
aroma’s a mix of lime and sulfur... a bit of pear is also present. Refreshing but a poor attempt at a Belgian Wit.
UPDATED: JUL 27, 2004 Yellow-brown cloudy with firm white head.
Flowery aroma with tones of citrus, spices, meat and ginger snaps. Well-balanced acidity.
Malty flavor with spicy tones. Velvety smooth palate with dry finish. Interesting notes of eggs (sulphur) and ham.
This is one of the best witbiers there is according to me. omhper (25160) - Tyresö, SWEDEN - JAN 3, 2002
Lightt bodied, spiced with orange peels and coriander this is the summer seasonal from Nynäshamns Ångbryggeri. Every years version has a bit of it’s own character, so it’s hard go give a single rating. Oakes (17699) - Vancouver, British Columbia, CANADA - DEC 1, 2000
This understated but stylish witbier has a firm body and late-emerging spiciness.