jcalbi (380) - Medford, New Jersey, USA - MAY 6, 2002
Dark oakwood color with a creamy sandy colored head. Nutty, bready and vanilla aromas. Alightly chalky finish with a black coffee astringency. Flavor of roasted nuts and maple sugar. Davhgbrew (948) - Seattle, Washington, USA - MAY 3, 2002
Large frothy white head, spicy aroma(if there is such a description.) Moderatley carbonated and a nice traditional brown taste. It is amazing how many good beers Portland has, this is nothing spectacular, but just another addition to the cool micros from Maine. turtlehead (111) - Nottingham, New Hampshire, USA - MAR 2, 2002
This is a good beer, however, the finish is a little too quick for me. Within in moments it is almost like you never took a drink of it. All that aside, I really enjoy the maltiness of this brew.
Cheers! ericmoss3799 (73) - Warwick, Rhode Island, USA - OCT 11, 2001
This Maine microbrewer produced a beer that is compareable to Samuel Smith’s nut brown ale. Sammys (428) - Portland, Maine, USA - DEC 18, 2000
A little light for a brown ale, but not bad. It just doesn’t stack up against a Samuel Smith’s.
It did have that ’English’ flavor, if you know what I mean...that was cool.
beerman991979 (137) - Old Town, Maine, USA - AUG 9, 2000
If you like nut brown’s, this is not a bad beer. It’s not the best, but it is definitely something that should be tried once. It is a little on the weak (flavor) side, but not bad still.