RATINGS: 105   WEIGHTED AVG: 3.65/5   SEASONAL: Special   EST. CALORIES: 279   ABV: 9.3%
An Imperial Porter aged in oak wine barrels accented with juice from Tempranillo grapes grown on the Western Slope of Colorado, this harmonic combination is truly, a must.

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craftycarl21 (2338) - Seattle, Washington, USA - JUN 19, 2014
750 mL bottle, thanks to Brett for sharing! Deep grape soda colored pour, small head. Nose and flavor are lovely, with a good combination of chocolate and light roast accented by sweet red wine and grape character, hints of oak and vanilla shining through as well. Nicely attenuated and not overly sweet. A little odd, but it works decently.

djd07 (15543) - Houston, Texas, USA - APR 24, 2014
Bottle thanks to Rainer. Pours a dark brown with beige head. The aroma is oak, wine, and roast. Medium mouthfeel with sweet roast, oak, wine with nice boozy finish. Good.

topherh (1929) - Kearney, Missouri, USA - FEB 12, 2014
Pours brown with tan head. Aroma is sweet malt, a little toast, and some tart cherry. Flavor is sweet, some roast, and fruit juice, light malt, and a little funk. Lightly bitter and dry finish.

mverity (362) - Tallahassee, Florida, USA - FEB 4, 2014
Good head retention. Pours a nice deep opaque brown with really good creay tan head. Nice thick collar and swirls held until the very end. Pungent earthy wine-like aromas. Some nice sweet roasty malt character. Taste is the wine up front (dry, deep fruit, dark), grape juice right behind that but only for a second, and ends with a nice woody-ness. Great high carbonation and medium-thick body. I really dig this beer!

poisoneddwarf (2643) - Coeur d’ Alene, Idaho, USA - JAN 31, 2014
750 ml corked and caged bottle. Aroma is initially somewhat unpleasant-- cloying sweetness--but it starts to develop into something more interesting after a couple minutes; I get raisins, molasses, licorice, wood. Pours dark mahogany with a large beige head with great retention; has a foamy look that I know will translate to the palate. Taste is as described: strong porter mixed with grape juice. The cloying sweetness I noticed in the nose in the first couple of minutes after I popped the cork is not noticeable in flavor at all. It starts out vaguely sweet before nice bitterness, savoriness and tartness take over. The porter is nice and roasty, a bit chocolaty, the grapes are somewhat tart. Mouthfeel is foamy as predicted from the look of the head; I like a more finely carbonated beer, and this is the beer’s biggest flaw for me. Good brew, though, even with these quibbles.

Westmeister (2127) - Atlanta, Georgia, USA - JAN 28, 2014
From a recent trade and shared with some nonbeer devotees. Pours almost black with thinner tan head. Smell is a smooth sweet and slightly roasted porter base with some barrel and grape juice showing up. The flavor definitely shows the grape in more of a juice manner than a vinous/wine manner. However, the smooth and rich beer melds well with the addition for just a subtle touch of tartness. Nice.

BOSSbrewer (2705) - Arkansas, USA - JAN 18, 2014
Had at the BGoA Winter tasting. Pours dark brown with minimal head. Slightly tart and sour fruity. Nice. Finishes dry.

timaholic (5) - - JAN 7, 2014 does not count
Great beer. Very dark when poured. Strong wine esq grape nose. The flavor is complex with grapes, rich porter flavor, and a smooth wine barrel finish.

evilcougar (67) - Evansville, Indiana, USA - DEC 29, 2013
Shared amongst friends.. Pores dark.. Brown cola. Too much wine grapes.. Barely a porter ---Rated via Beer Buddy for iPhone

DenverLogan (1264) - North Bend, Washington, USA - DEC 5, 2013
On tap at the Rackhouse in Sept. 2013. Pours a black with big brown head. Aroma of peppers and bitter chocolate. Medium carbonation and significant mouthefeel. Flavors of roasted malts, melba toast, roasted peppers, malt balls, papaya juice. Overall big and bold, tasty yet different.

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A tick is a star rating
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