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RATINGS: 4   MEAN: 3.25/5.0   WEIGHTED AVG: 2.95/5   SEASONAL: Special   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
A simple amber ale with a complicated blend of fifty pounds of freshly ground cocoa added to the boil. Cocoa was sourced from Guatemala, Ecuador, Peru, the Dominican Republic, Colombia, and Ghana.

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3.4
JPDurden24 (1675) - Chandler, Arizona, USA - FEB 18, 2013
Amber pour, off white head. Malty and fruity. Taste is similar. It’s good, but not great.

3.2
notalush (5910) - Lakewood, Colorado, USA - JAN 2, 2013
Tap at Odell - lightly hazy orange/copper - cocoa is fairly dominant in the nose, and not much else - flavor is medium sweet up front - lean, clean maltiness - this is followed by quite a bit of cocoa that works surprisingly well in such a light ale - finish actually has a fair amount of warming spiciness - interesting.

3.1
jcnielsen (3416) - Charlotte, North Carolina, USA - DEC 30, 2012
On tap at Odell on 12/22. Pours a copper color with white head. Cocoa and caramel malts in the flavor. Interesting beer. I don’t know if it really works great, but interesting to try.

3.3
cubs (10693) - Fort Collins, Colorado, USA - DEC 22, 2012
Tap @ Odell. Pours a hazy orange appearance with an off white head. Chocolate, cocoa powder, a bit spicy, light coffee aroma. Spicy, chewy toasty malty, cocoa powder, light earthy flavor with a mild orange citrusness.


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