rmussman (1701) - California, USA - JUL 13, 2012
A really enjoyable beer. The grains are really noticeable and it gives it a great earthy malt flavor. Really nice going down. GarrettB (1581) - San Diego, California, USA - JUL 7, 2014
December 15th, 2012 - O’Dell’s footprint is a localized version of Dogfish Head’s gimmicky Pangaea - ingredients chosen for their geography rather than their quality. The sentiment is neat, and I like the idea of cross-border collaboration on beers, but I’d rather see skills rather than materials shared in the making of a good brew. That said, while I absolutely abhorred the Pangaea, this turned out to be a pretty great beer, either by serendipity, or through very careful ingredient screening.The pour produces a large, billowing cloud of foam, which like Duvel’s golden ale recedes along the side, leaving a plateau in the center of the glass, an island above the fray above popping suds. Dole pineapple juice defines those nose, decorated with a squeeze of fresh orange juice, citrusy hop highlights and a little popped corn sweetness. Here and there in the smell are bright dots of mikan, and maybe even the softer floral touch of dandelions. Overall, the flavor is mellower, with a heavy palate, and a slow, unctuous booziness. Lemon, a touch of hops, and light floral touches like dandelion petals and lemon candies counter the oozing booze with some levity, and a hint of pear sneaks in during a soft aftertaste. Delicious, long, and replete with lemon zest and juice, this is beer that really demands the drinker’s attention, but light enough that it can cater to sunnier, hotter days. stumpyiliz (217) - Boulder, Colorado, USA - FEB 23, 2012
Pours a hazy yellow/amber, smells are all over the place from fruity ester to the prickly pear. Light hops are on the front of the taste with a full body spice bite afterwards. The barrel aging accents come through with the finish. This beer lingers for some time on the palate. A solid beer, good sipper and the booze is hidden well. Great concept, I imagine this will age well for years and give off other attributes due to the multiple barrel aging additions to the blend. Terminus (3679) - St. Louis, Missouri, USA - APR 11, 2012
750 ml bottle at a local high-class restauraunt-pours lightly hazy orane with a small fizzy white head. nose is wack-herbal hops, honey, vanilla, oak, light pepper. flavors of honey, lite hops, lite alcohol lite vanalla and lots of honey sweetness. THe finish has quite a bit of heat-i dont know about hte people saying this is easy drinking. It took me quite a while to finish this 750-definately felt/tasted the alcohol. THe finish is very intereesting-lots of wierd things going on. The cool thing about this beer, you can pretty much pick up all the given ingrediants in this brew in the flavors. Well done by Odell once again. drfabulous (7813) - Lexington, Kentucky, USA - MAY 8, 2012
750 brought back from Nebraska by my wife. Slight sugary sweet taste. Honey is pretty dominant. Pineapple. Citrus. Not in nose but in body. Behind that sweetness the slight taste/heat of chili pepper. Nice beer.
craftbeerdesign (2254) - Fort Collins, Colorado, USA - MAY 11, 2012
750ml. pours a hazy orange with a 2+ finger white head. citrus hop nose with light grains and faint oak. med body with citrus notes, light honey, oak, vanilla, grains, red wine, and banana. the green chiles don’t really show up. smooth and very drinkable. sweet, citrus and light oak finish. really nice interesting beer. JPDurden24 (1675) - Chandler, Arizona, USA - AUG 5, 2012
Pours a hazy golden color with a white head. Aroma of fruits with some orange citrus and hoppy earth. A dry and tasty beer that is very drinkable and the alcohol is well hidden.
wedgie9 (2702) - Nashville, Tennessee, USA - SEP 13, 2012
Tasted on 8/26/12 from a corked and caged 750mL bottle purchased at Sun Devil. Pours very bright orange with a thick, off-white head that slowly recedes to average lace. The nose is pretty unique, with plenty of wheat bread malt, clover honey, a sweet corn note, and just a green combination of hops and hatch green chile. The flavor is more or less the same, quite honeyed, and very complex with all of the same notes from the nose and an added perfume. The body is full with a syrup texture, average carbonation, and a long perfumed, hoppy, and hint of green chile finish. This beer is quite unique, and very nice. BOLTZ7555 (3027) - Phoenix, Arizona, USA - FEB 19, 2012
Sampled at the AZ Strong Beer Fest. Great concept, slightly better than average beer. Aroma of honey, toffee, and dark fruit. Definitely get the prickly pear in the flavor accompanied by caramel, vanilla, and citrus. Wish the chili and oak was more prominent. Medium bodied. beerisgoodforu (992) - Nørresundby, DENMARK - MAR 1, 2012
Bottle. Pours a golden yellow color with a white head. Aroma is of pear, peach, sweet malt, grassy and citrussy hops, green apple and subtle wheat. The flavor has a lot of pear, with some of the citrussy and peach, subtle oak on the back end, green apple, white grape, subtle sweet malt, honey and wheat. The body is light to medium with a dry mouth feel. Overall a pretty interesting brew and the concept is quite cool.