overall
99
95
style
RATINGS: 358   WEIGHTED AVG: 3.83/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Kriek lambic blended from three different aged kriek beers up to 2 years old. Aged in Woodcut barrels.

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4
apickles (604) - North Yorkshire, ENGLAND - DEC 16, 2016
Pours ruby read with a tiny head. Lots of raspberries. Nice and sour just the way I like it.

4.1
gegwilson (3803) - North Yorkshire, ENGLAND - DEC 14, 2016
Bottle from Rehills of Jesmond. Pours a sloghtly murky pinkish amber with a rim of off white bubbles. Musty sour aroma with sweet fruity raspberry overtones. The taste has tart raspberry and cherry with farmy hay notes, old books, sherbet, balsamic vinegar and a dry finish. Complex and good.

3.9
The_Osprey (9157) - Richmond, Greater London, ENGLAND - DEC 11, 2016
November 2016 - Bottle share at Theydon’s High Wycombe Tasting. Thanks Paulie! As ’Odell Friek’. Hazy pinky orange with a foamy pale pink head. Aroma is mostly raspberry and lemon - not screaming cherry. Body is light with tingly carbonation, slightly foamy. Taste is again raspberry, tannic and lightly acidic, cherry, a light red wine like merlot. Pretty good stuff. (3.9)

3.6
kidmartinek (5007) - austin, Texas, USA - NOV 29, 2016
This is a really good cherry sour because its so well balanced. Its sweet, malty, and sour but not of those flavor characteristics are overpowering in this beer. Its just well made.

3.3
o_Merlin_o (235) - San Diego, California, USA - NOV 10, 2016
Pours a stop-sign red, with a pink head that dissipates quickly to just a ring around the edge of the glass. Definite vinegar aroma. Slight metallic and raspberry palate with loads of vinegar. Could be good, but too much vinegar.

3.9
teorn88 (8066) - Rimini, ITALY - NOV 7, 2016
HB thanks to Leighton from a bottle thanks to Scopey, chugged at the Heron Quay Hobo tasting Nov-2016. Thanks bros! It pours a clean amber color with minimal head. Aroma is fruity and acidic with nice tart cherries and mixed red berries flavor profile, lemon notes, tart Greek yoghurt, lactic acid. Taste is also acidic but mellowed by the tart red berries notes. Medium bodied with ok carbonation. Overall, very nice

3.5
Theydon_Bois (20636) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - NOV 5, 2016
Bottle at The High WyCum tasting, Chez Bois, thanks to Bropey 05/11/16. Hazed reddish orange with a decent light crimson cap. Nose is pissy cherry skins, funk, wood must, light balsa. Taste comprises puckering cherries, spice, straw, wood must, red berry funk, light fruit balsams. Medium bodied, fine carbonation, semi drying close with a mellow puckering edge. Decent easy drinking sour, approachable stuff but not top draw.

3.8
Scopey (15725) - Croydon, Greater London, ENGLAND - NOV 5, 2016
Bottle shared at Colin’s. It pours cloudy pines - red with a quickly dissipating white head. The aroma is musty, funky, tart cherry, wood, vanilla and fruit pie. The taste is crisp, tart, good mouth - pucker, minerals, bright acidity, wood, vanilla, cherry, sour green apple, lemon sherbet, marzipan with a dry, firmly dry finish. Medium body and fine, pricey carbonation. Fresh, bright, fruity and tart. Nice, juan.

4
mR_fr0g (13511) - Hertfordshire, ENGLAND - NOV 5, 2016
Bottle shared at the hi wy cum. Tasting, 5/11/2016. Many thanks to Scopey for this one. A nice peach pink coloured pour with a a fine loose white head. Aroma is nutty marzipan, cherry. Raspberry. Berry fruits, woody. Flavour is composed of woody, raspberry, woody pips, cherry, funky sour, vanilla. Palate is tangy sour, highish carbonation, woody, melon. Nice. Complexity. Lovely.

4.1
Lonick (2537) - Edinburgh, SCOTLAND - OCT 18, 2016
Bottle @home (Euro-vision 2016 tasting.) Pours reddish/brown with a slightly off-white head. Nose and taste is all the same funk straight up, cherries, some rhubarb, i’ve written down cherries twice on this bit of paper it must have been big cherries.


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