kryon (3929) - Hässelby, SWEDEN - APR 15, 2016
Pours foggy brown with low off white head
Aromas of tropical fruits, caramel, chocolate, , coffee, pine
Taste has a nice caramel maltyness , hoppy tropical fruityness , hints of coffee Ktwse (5667) - London, Greater London, ENGLAND - APR 15, 2016
Pours deep brown to black with low tan head. Aroma of citrus, chocolate, light coffee tones. Taste is mellow sweet chocolate with a hint of subtle coffee bitter in the finish. Light to medium bodied and smooth with soft carbonation. ansalon (4219) - Stockholm, SWEDEN, SWEDEN - APR 15, 2016
Pours a very dark brown with a low off white head. Aromas of peach, apricot, roasted malt, chocolate, fruit jam. Taste is very nice balance between roasted chocolate notes and tropical fruitiness. Mouthfeel is medium bodied with medium carbonation. Stuu666 (15248) - Edinburgh, SCOTLAND - MAR 6, 2016
Bottle on the bus. Pours deep brown, nose is salty toffee, pine, roasted, taste is roasted, coffee, toffee, dry. GlasgowTAD (2007) - Glasgow, SCOTLAND - MAR 6, 2016
Pours brown black with brown head. Aroma is fruity and roasty. Taste is peach sweet, mango sweet, slight roastiness, hint of coffee.
allanmb (276) - Tyne & Wear, ENGLAND - MAR 6, 2016
Pours dark brown with good beige head. Aroma of pine hope and sweet malt. Taste is dry with slight call hops turning into citrus bitterness. Slight malt smokey finish. gegwilson (3827) - North Yorkshire, ENGLAND - FEB 20, 2016
Bottle from Rehills of Jesmond. Disappointingly a couple of months past its best before. pours mahogany with a good frothy cream head. lovely sweet pineapple aroma with a little background coffee. The taste is sweet at first with light spice and pine before a much more bitter finish. The hops dominate, but there are some really good chocolate and coffee notes in the background. Really good. Would have been even better fresh. Sammy (12967) - Toronto, Ontario, CANADA - JAN 13, 2016
Bottle from whole foods. Shwartzbier up front, with complementary hops in finish. Hanoi (980) - Greater Manchester, ENGLAND - JAN 11, 2016
Bottle. Nose is citrus pine, lemons, soy, seaweed,hint of charcoal. Taste is light coco, coffee hint of cola, leading to soy, hint of cream. Second sip brings more of the hops in the pine finish. Third brings some sticky black fruits and more roast notes.
This is one of the very few black IPA’s I’ve enjoyed. The hops are restrained, brining a pleasing bitterness, rather than a disjointed hop bomb. superspak (6200) - Waterford, Michigan, USA - JAN 6, 2016
12 ounce bottle into tulip glass, best before 2/4/2016. Pours slightly hazy very dark brown color with a 2 finger dense and rocky khaki head with great retention, that reduces to a nice cap that lasts. Nice dense soapy lacing clings around the glass. Awesome appearance. Aromas of big grapefruit, tangerine, pineapple, peach, mango, lemon zest, orange peel, pine, chocolate, cocoa, toasted dark bread, light coffee/smoke, and floral/grassy earthiness. Damn nice aromas with great complexity and balance of juicy citrus/tropical/piney hops and moderate roast/bready malt notes; with good strength. Taste of big grapefruit, tangerine, pineapple, peach, mango, lemon zest, orange peel, pine, chocolate, cocoa, toasted dark bread, light coffee/smoke, and floral/grassy earthiness. Moderate pine/citrus rind/roasted bitterness on the finish; with lingering notes of grapefruit, tangerine, pineapple, peach, mango, lemon/orange peel, pine, chocolate, cocoa, toasted dark bread, and floral/grassy earthiness on the finish for a while. Damn nice complexity, robustness, and balance of juicy citrus/tropical/piney hops and moderate roast/bready malt flavors; with a great bitter/sweetness balance and zero cloying flavors after the finish. Light-moderate dryness from bitterness, that increases through the glass. Medium carbonation and medium-full bodied; with a very smooth and moderately creamy/bready/sticky balanced mouthfeel that is nice. Alcohol is very well hidden with minimal warmth lingering after the finish. Overall this is an excellent Black DIPA style. All around great complexity, robustness, and balance of juicy citrus/tropical/piney hops and moderate roast/bready malt flavors; and very smooth and easy to drink for the ABV. A very enjoyable offering.