cubs (10634) - Fort Collins, Colorado, USA - AUG 4, 2012
Tap @ Odell. Cloudy, dark orangish brown appearance with a light brown head. Super rich, syrupy caramel, oaky, thick, somewhat boozy aroma. Very during, a touch smoky, burnt, woody, thick caramel flavor with some booze in the finish. Kind of like what I’d expect from an Imperial Scotch Ale. I didn’t like this but maybe others would.