RATINGS: 177   WEIGHTED AVG: 3.73/5   SEASONAL: Special   EST. CALORIES: 267   ABV: 8.9%
Doug Odell’s admiration for the British brewing culture has led him across the pond - a lot. In 2008, Doug landed at Thornbridge Brewery and in the company of kindred brewing spirits. This visit led to a collaboration brew at Thornbridge in 2010. Fast forward to 2012 to find the two breweries at it again, this time at Odell Brewing. Pond Hopper Double Extra Pale Ale is the love child of this international brewmance. Brewed with English malts and American hops, Pond Hopper brings together the best ingredients each country has to offer, balancing a subtle sweet malt character with hints of mango and peach hop flavor. It pours a rich golden color with citrus and ripe melon essence in the nose. No matter which side of the pond you’re on, here’s to good beer and good friends. Cheers.

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Gription79 (2892) - Bountiful, Utah, USA - AUG 12, 2012
Poured from a 750ml bottle. Around of apricot, floral, sweet malts, hints of citrus. Taste is all infection. Defiantly a Brett character. Solid tartness, fruity, malty. Gushed on opening, very dry finish. Not so good. I am overly critical rating this beer because Odells is a solid brewery and should have never released this.

kp (10880) - Woodstock, Georgia, USA - AUG 12, 2012
UPDATED: AUG 12, 2012
Name: Pond Hopper
Date: June 02, 2012
Mode: Bottle
Source: Rare Beer Club
Appearance: hazy orange, frothy off white head, streaks of drippy lace
Aroma: sweet fruity aroma, pine and citrus, crystal sweetness, light spicyness
Flavor: sweet and spicy flavor, light fruityness, floral and citrus hops, touch of pine, light bitterness
Aroma: 7/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 13/20
Rating: 3.3/5.0
Drinkability: 8/10
Score: **+ /4

Strykzone (7807) - Wood River, Illinois, USA - AUG 11, 2012
Corked and caged bottle. This was a bit of a gusher with a big white head. Deep golden and cloudy. Some nice citrus hops take this beer a long way. There are other, more complex fruit notes, too. Herbal ones, too. The malt is a bit crackery and interesting. The alcohol was not tasted.

wnoble (1251) - Grand Rapids, Michigan, USA - AUG 10, 2012
Pouts deep orange, nose is delicate sweet malts, breadyness, fruity hops, citrus, and mild flowers. Flavor is sweet heavy malts blended with sweet tropical fruits, mild citrus, and light flowery character. Interesting beer.

drfabulous (8833) - Lexington, Kentucky, USA - AUG 10, 2012
750 thanks to Holly. Slightly malty and caramel touched by a nice citrus flavor and finish. Pours too much carbonation. Well hopped and nicely balanced. I like this one.

FlacoAlto (4234) - Tucson, Arizona, USA - AUG 6, 2012
A steady pour into my Bruery tulip produces a three-finger thick, pale, off-white colored head. The beer is a nice copper-amber color that shows a brilliantly clear, yellow-gold hue when held up to the light. The aroma smells of lychee, ripe tangelo zest, a hint of menthol, and an earthy, grassy / straw like note that is a mix of hop and pale malt notes. If you really dig, pale malt notes of wheat crackers starts to come out. As my nose adjusts the hop aromatics take a lemon-zest focus.

Nicely bitter up front, it picks up an herbal, sort of menthol like note in the middle and there is a dried straw like character that lingers along with the bitterness in the finish. A lemon zest like hop note, lighter notes of lychee, grapefruit zest, and even a touch of peppery character that lingers in the finish. This has a green, hoppy character to it; somewhat grassy, slightly menthol like, maybe even a touch like basil. The alcohol is fairly smooth here, it perhaps accentuates the peppery note in the hops. This does have a nice malt character, especially as it warms; the clean pale malt character contributes notes of white-wheat crackers, crushed pale malt, and a slightly nutty pale grain note.

Not bad, but it comes off as a bit disjointed somehow. Still, I am enjoying this, but it certainly doesn’t really seem worth the price tag.

hellbilly (3306) - scottsdale über alles, Arizona, USA - AUG 5, 2012
bottle from az wine 7/24/12. hazy orange with a wispy ow/white head. really fruity aroma...peachy, odell yeast, orange, pineapple, pale malt, nuttiness, florals-lots, woody caramel and toffee. the flavor is much the same... only with some carrot-like dirt notes and umami. it is very fruity but dry and spicy. tingly mouth feel. i like everything about this except the yeast really gets in the way...it makes it sludgy and nutty and doesn’t allow the rest of the beer to shine. it seems to work really well in their ba beers but not this one so much. 7/4/7/3+/15

thomas15 (694) - Alabama, USA - AUG 3, 2012
Super fresh hops, citrus, slight peach. Golden Orange with pillowy white head displaying nice retention. Smooth sweet citrus with bitter finish.

GreatLibations (1854) - Last Supper, Arizona, USA - AUG 3, 2012
You knw I have to say I really enjoyed this brew. Good density, deep in color and a lasting creamy head. Smells great revealing the hop profile while allowing the malt to come through. A big style that drinks like a meal.

TheCametron (2480) - CZECH REPUBLIC - AUG 3, 2012
Bottle wi Ben. Nice aroma. Pale aley. You wouldn’t necessarily assume ’imperial’. Flavour is very nice. Grassy, light citrus hops. Well balanced malty flavour with a palateable bitterness. The alcohol isn’t prominent but you know it was there once it’s washed down. Warming. Pretty nice. A IIPA without the bitterness.

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