Cletus (6351) - Connecticut, USA - FEB 19, 2010
Pours dark brown with a creamy tan head. Smells of rich vanilla, oak, caramel, pepper, some warming alcohol, raisins. Tastes of vanilla, dry malt, spicy, some complimentary alcohol, cherries, raisins. Dry finish. Excellent! SudsMcDuff (8551) - .....Manchester United.........., Texas, USA - APR 3, 2009
thanks to joey, both times .. . great head, murky brown .. . wood and fresh cut rare tree aroma .. wow, sweet and amazing.. wood in the mouth to, but balanced! .. . one of the finest beers around!!! BgThang (126) - Texas, USA - MAY 18, 2009
This beer was amazing. The wood notes come through and again was a very nice neer. Lots of complexity to this and I hope I get to try somemore. the colors is brownish/red color of the brew foams up as you pour in to a snifter and the vanilla, oakyness comethrough.
LtDan (1808) - Los Angeles County, California, USA - SEP 7, 2008
Hand signed and numbered bottle. Shared in a tasting with my crew. A farly dark pour with a 1/4 inch head. Beautiful sweet and sour armoa. Brown sugar and red wine in the nose. Flavors of sour grapes, oak, and sugar. Perfect viscosity, and overall one of the best beers I have ever had. I really hope Odell makes this one more time. jimbowood (1036) - Freeport, Georgia, USA - DEC 28, 2009
Bottle shared with naven. Wow! Smooth and creamy. Oaky finish. Malty with vanilla hints.
mlunger12 (645) - Orlando, Florida, USA - FEB 23, 2013
Bottle at RBWG. Oak, vanilla, brown sugar. Delicious. Amazing beer from an amazing brewery. brokephibroke (316) - Mead, Colorado, USA - AUG 22, 2008
Careful opening, highly carbonated!
Rich mahogany pour with a huge, expansive loose tan head. The head hangs around much longer than most beers.
Aroma is of freshcut wood, seriously. Also sweet malt, raisans and bright cherry in there.
Truly a complex flavor. Every sip uncovers another taste. The oak is consistently there, with vanilla, tobacco, malt and dried fruit also there.
The flavor transforms almost to a black tea about 30 seconds afrer the swallow.
Palate is outstanding, ligjht upfront, smooth next and coating. Remarkable.
Is this beer worth $25? No. If this beer was mass produced, I say $18 would be a fair price today. However, $25 will be cheap as this beauty ages. I will grab a couple more tomorrow if I can for the cellar and celebrate this with freinds at the release of future Woodcuts.
Odell, you are on to something!
dirtcampbrew (4) - , Colorado, USA - NOV 28, 2008 does not count
Good malty nose. Residual sweetness not too cloying. Fair to good head.Flavor is well done with being aged in oak bourbon barrels. Could stand for a bit more hop flavor and aroma blending with the oak/bourbon flavor and aroma. Overall I like this beer. Major drawback...costly. BeerandBlues2 (14403) - Escondido, California, USA - DEC 15, 2008
750 mL bottle. Pours cloudy tawny with a large, frothy, light brown head, mostly lasting with excellent lacing. Aroma is heavy malt -cookie, caramel, toffee-, average hops -flowers, perfume-, average yeast -dough, leaves- with notes of alcohol, dates, apples, wood, and vanilla. Full bodied, sticky and alcoholic texture, lively carbonation, and a bitter finish. Long duration, heavy sweetness, moderate acidity and bitterness.