overall
57
88
style
Brewed by Oedipus
Style: California Common
Amsterdam, Netherlands

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 77   WEIGHTED AVG: 3.26/5   IBU: 30   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Dodo is designed to be a sessionable beer, focusing on caramelized malts. Fermented with California Lager yeast at slightly warmer temperatures and single hopped with Cascade.

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3.9
ladnewton (2053) - London, Greater London, ENGLAND - SEP 27, 2017
On tap at In de Wildeman, Amsterdam on 16th March 2017. Deep copper with yellowy white foam and full lacing. Intense malty aroma. Fruity hoppiness and hazelnut nuttiness in-mouth. Bitter finish with citrus and a lactic touch. Zingy mouthfeel and a medium body.

3.4
Zilverenmaan (301) - Antwerp, BELGIUM - SEP 19, 2017
Good caramel malts and hops, rather light. Maybe it is the california yeast or not, but I like it, rather surprisingly...

4
Gehbe (461) - Vilnius, LITHUANIA - AUG 16, 2017
UPDATED: AUG 16, 2017 Bottle. Clear amber with a medium lasting head. Nice estery aroma with a balanced doze of hops. Very drinkable.

1.8
Beese (3260) - Watford, Hertfordshire, ENGLAND - AUG 10, 2017
Keg at The Great British Beer Festival 2017, Kensington Olympia. Hazy with no head. Has a bit of a sour aroma, which I'm not sure is intentional, considering the style. Flavour is similar. Not quite right?

3.5
harrisoni (19398) - Ashford, Kent, ENGLAND - AUG 10, 2017
On tap at GBBF 2017. Hazy dark amber lasting cream head. Some grapefruit on aroma fairly easy drinking in the mouth. Some bitterness on the finish. quite hoppy for a California common. Decent dry bitterness. Good. Drinkable.

3.6
Juks (1105) - Tallinn, ESTONIA - AUG 1, 2017
330ml bottle at Alaus Pirkliai, Vilnius. Pours slightly hazy amber, bubbly white head. Aroma of tropical fruits, peach, caramel. Taste is caramelly, malty, bit buttery, orange peel. Medium bodied, average carbo. Nice tasty brew.

3.1
DijkBier (590) - AMSTERDAM, NETHERLANDS - JUL 25, 2017
Another Oedipus brew that I never earlier rated. Amber pour with a small off-white head. Aroma is light hoppy, light malty, dry toasty; (I can’t really follow the people tasting fruits and caramel). Taste is mildly bitter, with no development. Actually the beer disappointments me a little; not bad but neither special, somewhat simple. (Indeed, "Californian common" but very common...)

3.5
bonkiedeaap (825) - Leerdam, NETHERLANDS - JUL 21, 2017
Bottle from de Caigny in Essen, Belgium. The beer is deep golden/orange colored and has a large and stable white head, with good carbonation.
The aroma is light malty and very fruity, with notes of grass, citrus, little grapefruit, flowers and a little peppery and spicy.
The taste is fruity and light bitter with a pleasant dryness, with notes of caramel, fruits from the aroma and a little peppery and spicy near the end.
The finish is refreshing, dry and light bitter.
Very nice brew!

3.3
Ritzn (1888) - GERMANY - JUL 17, 2017
Rosee with little white head. Aroma is fine grassy hops some peach and berries and butter caramel. Taste is smooth buttery sloghtly sweet and mostly sour fresh juice with a bit bityness in the finish.

3.3
FinnIckler (914) - Edinburgh, SCOTLAND - JUL 14, 2017
Tap at La fine Mousse. Pours clear red. Nose is grass, orange, apricot, apple, pineapple, apricot. Palate is bitter and fruity, citrus, orange. Finish is hoppy. Not bad.


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