Zotya (54) - HUNGARY - JUL 30, 2016
Can at home. Nice deep dark colour. Aroma of roasted malt and caramell. Taste is caramell and chocolate. Too high carbonation for me. Drinkable, pleasant one. I will buy next time. Cthulhu (1031) - MARSHALL ISLANDS - JUL 22, 2016
50 c bottle. Dark color. Medium beige head. Short lasting retenetion. Malts and vegetables aroma.Cocoa, malts and chalk flavor. peponi (1842) - Hannover, GERMANY - JUL 11, 2016
Aroma: roasted dark malts, caramel.
Appearance: black color and creamy head.
Taste: low bitterness, roasted dark malts, caramel, burnt malt, quite dry.
Palate: low body and medium carbonation, roasted finish.
Overall: Decent schwarzbier. midovark (889) - Balassagyarmat, HUNGARY - JUL 6, 2016
0.5 l can. Pours black color, with thing beige, foamy head. Sweetness, roasted malts, coffee and metallic notes in aroma. Coffee and roasted malty dominate its taste that is not that bad, only its texture is too watery. Light body, soft carbonation, easily drinkable. Not bad. rondphoto (4383) - Lakeside Park, Kentucky, USA - JUN 16, 2016
bottle @ Rewe market in Frankfurt Germany --- Aroma of dark malt. Clear brown color, smooth tan head that sticks around. Taste is simple and effective. Dark malt with carbonation and mild hops move back to caramel in the medium finish. Well balanced, comfortable to drink, but also very light, which leaves it just short of a full deck. I would buy it again.
aronvarga (441) - Budapest, HUNGARY - MAY 4, 2016
A watery Schwarzbier with tan aroma, but not bad. Creamy and smooth. Bitter palate. The_Osprey (7886) - Richmond, Greater London, ENGLAND - APR 13, 2016
Bottle share at Canary Wharf, thanks to Herr Frog. As Original Oettinger Schwarzbier, 4.9%. Very dark brown with a red hue, lightly sparkling, small foamy tan head. Aroma is chocolate-forward, toasted almonds. Nice start. Body is light, foamy, tingly carbonation. Taste is light and sweet with demerara, molasses, no real bitterness. (3.0) madmitch76 (24431) - , Essex, ENGLAND - APR 10, 2016
5th April 2016mR_fr0g (11914) - Hertfordshire, ENGLAND - APR 9, 2016
42nd Floor Tasting. Can thanks to Fergus. Clear brown beerm small pale tan head. Palate is softish and has modest carbonation. Caramel malts, trace of cream. Sweetish dried fruits. Finishes light and dry. Clean but crushingly dull.
Bottle shared at level 42 Canary wharf tasting. 5/4/2016. Reddy mahogany brown coloured pour with a lasting loose greyish tan head. Aroma is stale toasted grains, little apple, cardboard. Flavour is composed of tangy apple, toffee, stale malts, musty, hint of liquorice. Palate is semi sweet, moderate carbonation, slightly tangy. Ok. teorn88 (7671) - Rimini, ITALY - APR 6, 2016
50cl bottle shared at the early April CW tasting, London. Many thanks to Fergus. It pours a brown color with a medium off white head. Aroma is sweet caramel. Taste is sweet and biscuity with more caramel and raisins. Light bodied with lively carbonation. Overall, ok