Brewed by Hanlon’s (prev O’Hanlon’s)
Style: Stout
Newton St Cyres, England


on tap


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RATINGS: 482   WEIGHTED AVG: 3.33/5   EST. CALORIES: 144   ABV: 4.8%
Cask & bottle conditioned; Regular.
In the winter of 1996 we were inspired by an Irish tradition for a morning after ’corpse-reviver’ - a splash of Port in your stout! The inspired blending of Rich Ruby Port with O’Hanlon’s award-winning stout has created a unique and original masterpiece of craft brewing.

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Erzengel (9462) - Wuppertal, GERMANY - DEC 8, 2013
Rating from 2008: Der Schaum ist schön rötlich-braun, der Geruch voll und süß mit Rotweinanklängen. Der Antrunk ist cremig-süßlich-vollmundig. Der Hauptteil wird malzig-interessant: Röstmalz und eine interessante, schwer zu beschreibende Note - aber irgendwie kein Portwein. Leicht ins süßlich-dunkel gehende. Schwer. Der Nachgeschmack ist langanhaltend - hefig-mild und röstmalzig-intensiv.
Gut abgewogenes Herbe-Süße-Verhältnis. Interessantes, aber auch sehr leckeres Bier! --> 13+10+13+13 = 12,40

Beersiveknown (5300) - NORTHERN IRELAND - NOV 30, 2013
Cask @ Belfast beer festival
Dark ruby brown with rich vinous aroma and roast barley. Full bodied, dry but fruity. V enjoyable.

Pizd (435) - Merseyside, ENGLAND - NOV 19, 2013
(Cask): Black with a small tan head. Aroma of coffee, roasted malt, chocolate. Flavour is roasted malt, milky coffee, chocolate. A bit watery and don’t detect any port flavours which is unfortunate as it’d have fitted well.

Imaena (2359) - Maputo, MOZAMBIQUE - AUG 10, 2013
England: South Littleton. Decent little stout but nothing to write home about.

maneliquor (3514) - Perth, AUSTRALIA - MAY 31, 2013
Tap. Geez this was bad. Kind of like off chocolate mixed with kola beer. Terrible stuff and weirdly funky

tampierre (1419) - Pilsen, CZECH REPUBLIC - MAR 21, 2013
Bottled 0.5l ; Devon ; UK ; Malty,roasted,coffee and fruity aroma ; Black color with smaller head ; Sweeter taste with nice bitter finish ; Soft carbon ; Pleasant stout.

The_Osprey (9102) - Richmond, Greater London, ENGLAND - MAR 19, 2013
UPDATED: OCT 28, 2017 December 2012 - Cask at a London Wetherspoons. As 'O'Hanlon's Port Stout'. Early amateur rating. Slightly sharp stout. Not special really, but fine. (3.2)

ManVsBeer (10946) - Hebden Bridge, West Yorkshire, ENGLAND - FEB 28, 2013
A sweet stout, with more the former rather than the latter, but it is very black as you would expect. No head with a sweet aroma.

RichTheVillan (8213) - Birmingham, West Midlands, ENGLAND - FEB 17, 2013
Cask at JDW Briar Rose, dark brown with off white head, nice roasty aroma with a hint of port, taste is roast malt with chocolate, bitter with only the feintest hint of port, very good!

Theydon_Bois (20600) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - FEB 16, 2013
Cask at the William Webb Ellis (JDW), Twickenham, 16/02/13. First beer of the day we finally beat the crowd stealers (Tigerscum) at the Stoop for the first time in 10 years - happy days ... I digress. Very dark mahogony brown with a frothy tan head that retains well. Nose carries roast malt, barley, sugars, molasses, subtle berry fruit. Taste comprises dark toffee, dark malt, wood, nutty tones, berry fruits. Medium in body with soft carbonation, dry in the finish. Ok stout - nowt too special!

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