Travlr (26126) - Charlotte, North Carolina, USA - APR 9, 2016
Draft at the source. Pretty much black color, beige head with good retention and solid lacing. Aroma of pine boughs dipped in coffee. Taste is bitter espresso and pine. Very nice. argo0 (14127) - Washington DC, USA - AUG 15, 2015
Draft. Small beige head atop black body. Aroma is moderately sweet, roast, orange, caramel. Taste is moderately sweet, grapefruit/orange, roast, light milk chocolate, caramel. Light-medium body, light acidity. j12601 (13120) - Poughkeepsie, New York, USA - AUG 22, 2012
On tap at Old Forge after a day at Knoebel’s during the Campground Brewdown. Pours a black to brown with a thin to medium bodied white to beige head. Roast and citrus on the nose. Nice soft roast and cocoa, chocolate and roast. Citrus, cocoa, earthy bitterness on the finish. jercraigs (10886) - Toronto, Ontario, CANADA - AUG 30, 2012
2012-08-18. Black body with a small tan head. 3+ Lightly roasty character throughout, fruity, bitter, muted sweet malt middle, dry bitter roasty finish. 7+ Dry roasty malt in the aroma. 7+ Medium bodied palate. 3+ Simple solid stout, with decent amount of bitterness but I attributed it more to roast malt than hops... not nearly enough hops to call this a black IPA in my opinion. On tap, Old Forge brewpub GT (10017) - San Diego, California, USA - AUG 21, 2012
Tap at Old Forge with the RB crew for Campdown Brewdown sojourn. Pours a clear deep ruby with mahogany highlights. Weaker head. Nose is rich dark chocolate. Savory. Taste is sharp, denser, richer with big soil/dirt. Watery palate. Bitter and heavy nut skin tannins in the finish. Oversteeped grain character common to all of the beers on tap.
mabel (9787) - Toronto, Ontario, CANADA - DEC 29, 2012
[4701-20120818] Tap. Roasted sweet beery grains aroma. Black body with a medium-lasting creamy tan head. Coffee roasted malt and burnt toast flavour. Full body. Good. (7/3/7/3/15) 3.5
douglas88 (9632) - Portland, Oregon, USA - OCT 18, 2012
(@ brewpub, Danville, PA)
On tap at GABF 2012. Pours a totally black color with a medium grey head. A big smoky and meaty nose with some pine. The flavor is sweet roast, smoke, lingering bitterness. Pretty good. jredmond (8645) - New York, New York, USA - AUG 21, 2012
Draft at Old Forge with the RB crew. Pours a dark brownish body with a tint of red and light head. Aroma is chocolate, light hop and sweet earthy malts. Mouthfeel is thin with notes of light bitter hop, grain, and faint chocolate malts.
kramer (6905) - Sunbury, Pennsylvania, USA - NOV 23, 2012
Sixtel, at home. Pours a dark brown body with a one finger foamy light brown head that left some light lacing. The nose is bright with juicy citrusy hops over a Porter like malt base with coffee, light roast, chocolate, and a bit of dark wheat. The flavor walks the line really well between Porter and IPA. At various points I think it favors each of the two styles. It pleases both the ’Stoutie’ in me and the hophead. The coffee and dark chocolate linger nicely with a bit of resiny piney hops. Medium bodied with fizzy carbonation. I really like this beer, one of my most favorite beers from Old Forge to date. Liked it so much I bought a sixtel of it after I had a few pints at the brewpub. DiarmaidBHK (5921) - Lewisburg, Pennsylvania, USA - AUG 30, 2012
Draft at brewpub. Pours black with an inch of khaki foam that doesn’t leave much foam. A bit of malt on the nose. More malt on the tongue with a fairly prominent pine flavor and corresponding bitterness on the finish. Solid but not my favorite style.