Pawola22 (3262) - Woodridge, Illinois, USA - FEB 5, 2012
22oz bottle from JCB, thanks Jason! Pours a very deep brown, almost black colored body with a finger-width, dense, creamy and frothy, light brown head that dissipates slowly and leaves lots of pretty lacing. Aroma is really solid with lots of juicy citrus florals and earthy hops as well as some pine resins. A nice roast comes in behind the hops with a solid caramel and light chocolate malt backing. Flavor has more earthy hops and a roasted bitterness up front before a good amount of citrus florals comes in. Some pine resins and juicy grapefruits with a light-moderate caramel and cocoa malt backing. Finishes roasty, earthy, and moderately bitter with some juicy citrus florals, light pine resins, and some dankness to the hops. Lengthy aftertaste following a medium body and a soft, creamy and frothy, moderate carbonation. Overall, a pretty solid Black IPA. I liked the aroma a bit more than the flavor, but this had a good balance between harder roasts, juicy citrus florals, earth, resiny pines, and enough of a malt backing that kept everything together. Easy drinking and enjoyable. Nice beer. tmongoose (2504) - Louisville, Kentucky, USA - JAN 25, 2012
on draft at wwbf asheville. the instant aroma of hops and roasted malts jumping out at you. this poured almost black with smallish head. the flavor of those hops was quite good and refreshing. truly becoming a black ipa fan. love the mix of the roastiness of the malts mixed with lots of hops. should have bought a few bottles while there. ChainGangGuy (4941) - Woodstock, Georgia, USA - JAN 18, 2012
Appearance: Pours a dark brown, near black body with a medium-small, beige head.
michael-pollack (4959) - King of Prussia, Pennsylvania, USA - JAN 15, 2012
Smell: A sharp snap of heady roast of lackluster, burnt coffee, dogged by notes of prune skins, resins, chimney soot.
Taste: An expected opening of roasty tasting roasted malts, but with some accompanying ashy char character. Dovetails into the resiny, soapy, very faintly citrusy floral hops adding its bitterness to the grainy astringency. Dark fruits buried under the roast and hops. A little alcohol showing. Roasty, bitterish finish.
Mouthfeel: Medium-bodied. Medium carbonation.
Overall: A bit crude and rough around the edges. Though I’ve liked the bulk of Olde Hickory brews I’ve tried this was not one of them.
22oz. Bottle: Got in trade from Phaleslu; THANKS Peter! Aroma of malt, roasting, hops, pine, and resin. Poured very dark brown/very deep orange in color with a large, creamy, dense, brown head that diminished but lasted throughout. Opaque. Sparkling. Excellent lacing. Flavor is medium bitter. Tastes of malt, roasting, hops, light chocolate, pine, resin, slight wood, and a slight hint of caramel. Medium body. Tingly, then dry texture. Average carbonation. Malt, roast, slight chocolate, hop, pine finish is medium bitter and dry. 7%ABV is completely hidden throughout. bubbleflubber (2244) - Swannanoa, North Carolina, USA - JAN 14, 2012
On draught at the brewery. Black pour with mahogany fringes. The chocolate tan head is quite frothy, and leaves thick lacing down the glass. The nose is of brilliantly roasted chocolates. The roasted chocolates underlie a big Cascade hop wallop. The finish is a roasty pine bitter that lingers a while.. Yum. Smooth and creamy mouthfeel with lots of substance and intricacies, this is a very nice take on the Black IPA.
jrob21 (3874) - Atlanta, Georgia, USA - JAN 9, 2012
Bomber from Bestway. A nice black IPA that focuses a little more on the black than the IPA. Some decent body and roasty malt presence. The hop profile is grassy with a faint hint of citrus towards the end of the sip. Nicely effervescent. Rich. Cybercat (6331) - Georgia, USA - JAN 8, 2012
Strong aroma is hoppy with a firm yeasty undertone, a hint of fruit, and a smoky whisper. It pours an opaque chocolate brown with a thick and rather persistent light tan head. Flavor is downright lip-smacking - hoppy and smoky, having notes of grass, citrus, burnt wood and coffee with just a hint of caramel and - could that be molasses? Smooth texture has above-average body and a good amount of fizz. peteinSD (1468) - San Diego, California, USA - JAN 5, 2012
Bottle from Sam - thanks! Black pour with a chunky tan head and sticky lacing. Aroma is light, dry roasted malt, a bit of chocolate, minimal pine, and hop bitterness. Taste is a roasted malt backbone with oats and light chocolate and a complimentary medium hop bitterness through the finish. This hop component seems to take a back seat to the dry, roast character and works well for me. Even mouthfeel with appropriate carbonation. Good beer. bu11zeye (13239) - Frisco (Dallas), Texas, USA - JAN 5, 2012
(22oz bottle) Pours a dark brown body with a medium beige head. Aroma of roasted malt, citrus, and grass. Flavor of roasted malt, grass, chocolate, pine, and citrus with a bitter finish. kp (10880) - Woodstock, Georgia, USA - DEC 25, 2011
Date: August 29, 2010
Source: Olde HickoryTap House
Appearance: black, creamy beige head, solid lace
Aroma: dry roasted aroma, touch of hops
Flavor: rich roasted flavor, bitter black chocolate, caramel sweetness ties it together and balances it out, touch of coffee, hine of sweet pine, long bitter finish
Date: November 11, 2011
Source: bruisin ales
Appearance: black, creamy tan head, heavy icy lace
Aroma: roasted malt aroma, light citrus
Flavor: big roasted flavor, lots of citrus hops, bitter dark chocolate
Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Score: **+ /4