freekyp (2194) - Thomasville, North Carolina, USA - AUG 16, 2010
The best from Olde Hickory/Amos Howards. Pours a majestic clear mahogany with a rich rocky tan head. Aroma and flavor mesh here, showing a large amount of butterscotch, a bit of powdered chocolate and toffee notes. Hops contribute a little earthy side-of-the-tongue bitterness here, but no floral or fruity notes. I wish I could live under the tap handle. Well done! astrofrk (341) - Knoxville, Tennessee, USA - FEB 7, 2009
On tap at Union Jacks. Was told this brew came from a recepie of Ben Franklin.
Brown-Ruby. Medium foamy head. Aroma: Molasses and honey. Flavor: Nuts, molasses, honey, caramel. Sweet finish.
I keep going back for this one, so I must like it. lithy (2996) - Capital of Appalachia, Pennsylvania, USA - JAN 20, 2009
On tap at Union Jack’s. Dark ruby brown, thin tan head. Very roasty aroma, nutty, chocolate. Taste is more roasted nuts, sweet malt, light bittering finish. kp (10882) - Woodstock, Georgia, USA - SEP 1, 2007
Name: Poor Richard’sjcwattsrugger (12418) - Florida and, New Jersey, USA - APR 2, 2007
muddy brown, frothy dirty white head, thick lace, light nutty chocolate aroma, rich chocolate flavor, touch of sweetness but mostly dry, light bitterness, light chalky character to the dryness
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
on tap-pours a white head and dark copper color. Aroma is faint medium malt. Tastes is medium malt-sweet, hops bitterness. Comes across as average, not sure why though. OK carbonation.
NachlamSie (3467) - Denver, Colorado, USA - FEB 7, 2006
draught. This is a solid red with a bit of white head. Really sweet aroma on this, scarily caramel-like, some toast. Mouth is loaded with caramel and some bread. There’s no bitterness until the end when some bark and citrus comes out. I don’t have any real gripes. . . tronraner (2459) - Walland, Tennessee, USA - FEB 7, 2006
Draught. Pours red-gold with off-white head. The aroma is buttered toast and biscuit with a tame hop note and some ambient sweetness. The flavor is quite robust and very sweet, with syrup, toasted malt, berries, caramel, and a fruity hop finish. Very interesting. I think I like it. Suttree (6361) - Knoxville, Tennessee, USA - JAN 28, 2006
Bright Copper, with a slight tint of orange, and a thick foamy head that goes away quickly. Faint but sweetish aroma of molasses and honey. Full bodied and rich. Surprisingly tangy - notes of orange, honey and molasses and a peppery finish. On draft, Union Jack’s Knoxville.