Countbeer (6592) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - MAR 20, 2015
Bomber: Vintage 2011: Shared with Benzai: Served in a Chouffe glass:
Pitch black with a small brown head. Looks good.
So is the aroma: roast, bourbon, dark chocolate, honey, sweet tar, mocha, light vanilla, light coffee...
Flavours of roast, mocha, honey, cookies, dark chocolate, ginger bread, bourbon, hop roast and sweet tar, sweet soy, malt roast, marshmellow, light vinous. Great mix! Freaking delicious!
Aftertaste is dark bitter, light bourbon, wood tones, roast, light honey, delicious!
Low carbo, light creamy mouthfeel, full bodied.
Amazing beer, rich an complex and that for 8.5%ABV, chapeau! Benzai (15607) - Oirschot, THE NETHERLANDS, NETHERLANDS - MAR 20, 2015
Bottle @ home shared by Countbeer. Opaque pitch black color, small dark brown head that diminishes fairly quickly. Aroma is malts, bourbon, chocolate, vanilla, honey, slightly roast. Taste malts, roasted malts lightly, bourbon, vanilla, bitter and slightly chocolate. Medium body, medium carbonation. Full flavoured, slightly alcohol, but very well done. 50belair (3643) - Florida, USA - MAR 17, 2015
Bottle generously shared by Tony. Dark brown pour with a kaki head. Chocolate and caramel aromas. Taste follow suit with dark roasted malt and oak highlights. Good body and mouthfeel. cards04 (2793) - Steinbach, Manitoba, CANADA - MAR 15, 2015
Simply a sensational barrel aged beer. Pours a beautiful ink black with thick chocolate head. Aromas are big sweet bourbon, molasses, honey, and vanilla. Beautifully sweet and balanced. Sweet bourbon, oak, honey, vanilla, and mild heat from the alcohol. Awesome stuff. DuffMan (10429) - the land of bitumen, beef & beer, Alberta, CANADA - FEB 26, 2015
Bottle, from b3shine from a couple of trades ago (18 months maybe?), and saved for a special occasion: opened on my 44th birthday, shared with Parksy and Grippitis. Viscous near black with an unhurried brown head of fine bubbles. Rich fudgey chocolate and sweet bourbon aroma, undertones of fresh ground coffee. Richly and intensely flavoured, fudge brownies, sweet bourbon, oaky vanilla, sponge toffee, soy. Full bodied but very drinkable, with no sign of the 8.5% ABV. Just fantastic! Thanks Beau!
tillmac62 (734) - Gaffney, South Carolina, USA - FEB 17, 2015
BOD 12/18/14. Pours almost pitch black. Normal head volume and retention for barrel aged, excellent lacing.
Nice rich nose of bourbon and heavy notes of oak and bitter dark chocolate over a light caramel coupled with plum.
Rich full body with a creamy texture that has an oily component as well. Light carbonation with just a hint of effervescence in the finish.
The flavor profile is borderline World Class. It is intense, extremely complex and one of the most balanced BA imperial stouts I’ve encountered. It’s only shortcoming, which is slight, is the lack of total alcohol coverage. It begins with a bourbon slap that quickly yields to a rich semi-sweet rush of chocolate. The middle is a light bitterness over a fading chocolate that allows the astringent alcohol flavor to manifest itself over a coffee note. As this fades into the finish, light plum notes appear over a sweet vanilla and bourbon background. The finish is slightly astringent and has a moderate alcohol heat.
ben4321 (6504) - Hoboken, New Jersey, USA - JAN 28, 2015
Location: 22 oz bottle from Brusin Ales, 1/28/15
andrew_drinks (234) - Luxembourg, LUXEMBOURG - JAN 28, 2015
Aroma: The aroma is heavy bourbon, some wood, vanilla, chocolate, and a bit of coffee
Appearance: It pours a thick, dark brown-black color without much head, and with light, streaky lace
Flavor: The flavor of this one is bourbon barrel first and foremost, with the malty flavors (chocolate, coffee, etc.) coming through more subtly and later on, there’s a light bitterness on the close
Palate: This one has a thick, creamy mouthfeel, it is fairly heavy, had an average carbonation, and it has a boozyiness to it that makes it feel well over 8.5%, and a somewhat dry finish
This one is pretty good, I mean bourbon impy stouts are always good, but it just feels like an average example of a beer everyone makes. I don’t mean that in a bad way, but it has to be better than this to really stand out in this style in my opinion.
22oz bottle from trade - cheers Blazay. Bottled 17th Dec 2014. Dark chocolate, vanilla and bourbon aroma. Light to medium carbonation. Thick and oily palate, very viscose. Burnt sugar and coffee cream initially, roasted hazelnuts, sweet service-station coffee, dark chocolate. Finishes sweet and sugary, with lots of cocoa. Very rich and a bit too sweet but still enjoyable. theMuscle76 (4) - Apex, North Carolina, USA - JAN 27, 2015 does not count
Poured inky black with a deep brown head. Aroma is of bourbon and slight chocolate. Taste is heavy malt, alcohol, chocolate, oak wood and honey finish. Carbonated enough to please the palate. Top 5 in my book for stouts and top 10 in overall beera. GRM (4046) - Aylmer, Quebec, CANADA - JAN 26, 2015
Sample, draught, during the Great American Beer Festival (Denver), savoured on October 2 2014; eye: black, opaque, tiny ring of dark brown head, slight lacing; nose: woody, bourbon, roasted barley, coffee, alcohol, slight chocolate; mouth: woody, bourbon, roasted barley, coffee, alcohol, slight chocolate, hops, alcohol, finale in bourbon with presence of alcohol, full body, below-average carbonation, mildly sweet, lightly alcoholic texture; overall: fine
Échantillon, en fût, lors du Great American Beer Festival (Denver), savourée le 2 octobre 2014; œil : noire, opaque, petit anneau de mousse brun foncé, très légère dentelle; nez : boisé, bourbon, orge torréfiée, café, alcool, très léger chocolat; bouche : boisé, bourbon, orge torréfiée, café, alcool, très léger chocolat, houblon, alcool, finale en bourbon avec présence d’alcool, corsée, carbonatation sous la moyenne, moyennement sucrée, texture légèrement alcoolique; en résumé : bien