Formerly brewed at Bryggeriet Ølfabrikken (Gourmetbryggeriet - Harboe)
Style: Abbey Dubbel
Roskilde, Denmark


on tap


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RATINGS: 261   WEIGHTED AVG: 3.76/5   EST. CALORIES: 255   ABV: 8.5%
Editor's note: Brewed by Ølfabrikken at Het Anker, Mechelen, Belgium.

Ølfabrikken Abbey Ale is our interpretation of the dark and strong ales brewed in the Belgian monasteries. A more than hundred year old yeast strain provides the beer with notes of raisins and prunes supplemented by a discrete spicy aroma from coriander. The flavor is big and vinous and dominated by caramel. Enjoy it with braised meat, game and ripe cheese. Of course unpasteurized, unfiltered and refermented in the bottle.

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beerbrat99's rating

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beerbrat99 (132) - Shanghai, - FEB 3, 2008
Pours a dark amber/red hue. Poured in appropriate glassware. Nice tight beer foam that is tan and lingers very well. Aroma of raisins, candied nuts, mild spice and slight alcohol. The taste is rich and satiating. Notes of plums, brown sugar, caramelized apples and clove. The middle is sweet but fades fast in the finish and keeps me going back to this enjoyable brew. Well done and nice bottle presentation.

nybol (2346) - DENMARK - MAR 12, 2016
God øl, der smager af belgisk ale, dog lidt mere syrlig. En dejlig nem øl at drikke.

Camons (13279) - Hasselager, DENMARK - MAR 8, 2015
Bottle @ Home. Pours dark reddish brown with a small light brown head. Aroma of malt, yeast, caramel, some dark fruits, dates, figs. Flavor is light sweet, malty, yeast, caramel, dark fruit, little alcohol. Medium body, soft carbonation. 110610

VastActiv (7592) - Oulu/Helsinki, FINLAND - JUN 14, 2013
Bottle 0.75l at Pikkulintu, Helsinki. Originally rated 12102012. Colour is reddish brown with small head. Aromas and flavours: Dark fruits, plums, raisins, yeast and malts.

Elwood (3347) - Leesburg, Virginia, USA - FEB 11, 2013
Serving: 750 ml. bottle from State Line Liquors. It pours a murky reddish brown with a sizeable light tan head. The nose is rich with dried dates and figs. The flavor is sweet with notes of Fig Newtons, dried apple, caramel, and dates. The abundant carbonation helps lighten the sweetness a bit. Medium to full bodied with a sweet, malty finish. Nice brew.

Japalo (1887) - DENMARK - JUL 6, 2012
Bottle. Exp. 2012. One finger foam. Caramalty notes. Complex flavours basement. Sweet- dry short finish. Alcoholic nose. Great to taste this ancient Classic danish brew.

laiti (8513) - Tampere, FINLAND - JUN 2, 2012
75 cl bottle vintage 2006 @ Beer Hunter’s. Produced 30.11.2006, BB3 01/2012
Aroma is very sweet with raisins, sugar, plums and malt. Flavour has raisins, plums, sugar, toffee and some malt. Too sticky and sweet – even after six years. Closer to a Barley Wine than Abbey Dubbel.

olio (10546) - Tampere, FINLAND - JUN 2, 2012
75 cl bottle @ Panimoravintola Beer Hunter’s. Brewed on 30.11.2006.
Pours clear ruby red color with small head. Aroma of dark berries, ripe fruits, caramel and toffee. Flavor of ripe fruits, caramel, sugar and some spice notes. Quite nice and smooth.

POLK (2219) - Hørning, DENMARK - JAN 13, 2012
Strong and alcohol rich scent (barley wine). Very residual yeast that sailed around the beer.

cubs (10714) - Fort Collins, Colorado, USA - OCT 27, 2011
Bottle @ Dans house. Cloudy, reddish brown appearance with a cream colored head. Candy sugar, caramel, toffee, sweet aroma. Quite sweet, candy sugar, caramel malty, somewhat cloying, toffee, a touch fruity flavor.

arminjewell (9720) - East Lansing, Michigan, USA - OCT 27, 2011
Pours hazy reddish with white head thanks to Aaron for the bottles! Aroma has notes of toffee, caramel, nice raisin, and some slight grape notes as well, hints of biscuit. Taste is a bit watery, with notes of raisin, toffee, sweet biscuit and caramel, hints of grass but really pretty sweet, finishes sweet.

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