katrinaez (2074) - norristown, Pennsylvania, USA - AUG 4, 2017 picknbrew (196) - Mechanicsville, Virginia, USA - JUN 4, 2011
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Sampler Pratt st. Aroma Sweet malt. Slight roast. A little fruit. App. Black. Opaque. Creamy long lasting head. Flavor- slight malt sweetness that dries up quick. Roast blends in at the. Palate-Med. Mouthfeel. Smooth. Tasty
Pours dark brown with some head, minimal aroma, extremely smooth, as appropriate for cask, oatmeal taste throughout, tap at brewery. FROTHINGSLOSH (7879) - GREENSBURG, Pennsylvania, USA - JUL 3, 2017
Sampled on nitro draft at the Pratt Street Alehouse this beer poured a black color with a large creamy beige head that lingered forever and left excellent lacing .The aroma was bitter and dry with a bit of coffee. The flavor was bitter and dryish with sourish coffee and floral hops. Long finish. Medium body and creamy. Not good. jrodooo5 (1680) - DOVER, Delaware, USA - JUN 9, 2017
Guinness in disguise? Pretty black pour w/ a retaining tan head that leaves sporadic lacing. The aroma is too light with just some dark malt shining through. The taste is a little bitter, a miniscule hint of chocolate, & overall rather bland. It doesn’t have the best mouthfeel for the style either. 3.3 may be too generous! djd07 (15092) - Houston, Texas, USA - MAY 7, 2017
On tap at Pratt Street Ale House. Pours black with creamy beige head that lasts. The aroma is cocoa and cracker malt. Thin body, licorice, cracker, cocoa, light dry finish, decent. sloth (2910) - Ceciltucky, Co., Maryland, USA - MAR 15, 2017
Small tan head that stands for a bit, no lacing. Black in color. Nicely nose of dark roasted malts, chocolate, touch of tangyness, tar, hint of vomit. Fuller in body than the mild ABV would lead you to think, creamy, soft carbo but brisk at the same time. Dark chocolate flavors, overly roasted almost burnt malt flavors, touch smoky and grainy. Bone dry right through to the darkass roasty smoky finish. Nice effort! The nitro pour was rather quiet, not as entertaining as a friggin Guinness, thats for sure but still a nice little quaffer. Pint cans from statelineliquors.
johnnnniee (4346) - Bedford, New Hampshire, USA - JUN 24, 2016
Pint with lunch at the Pratt Street Alehouse.
Solid dark brown with a frothy tan head that persists. Earthy roasty with a hint of chocolate and dark dried fruit. Went down pretty easy. DCLawyer (2846) - Falls Church, Virginia, USA - JUL 7, 2015
Backlog. Draft at Iron Horse. Deep brown with lite tan head. Cocoa, roasted malt, oak, vanilla. Subdued. Very drinkable, though nothing exciting. drjoeng (1325) - SINGAPORE - JUN 10, 2015
4.4%ABV. Oatmeal Stout.
Tapped out with a creamy tan head. Brooding dark color coming in at 40ºSRM. Duh!
Nose is burnt toast.
Watery mouthfeel with Ume dryness, limited by low ABV.
Palate has abundant roasted barley and starchy flavors.
Ok. GenDV138 (7285) - Falls Church, Virginia, USA - AUG 11, 2014
16 oz nitro pour at Pratt Street in a standard pint glass. Black with light tan head. Aromas of toffee, licorice, dark chocolate, light roast. Tastes of dark chocolate, vanilla, roast, light licorice, toffee. Full body with a dry finish. Low carbonation, creamy mouthfeel. Enjoy this a bit more on nitro. gsmitty80 (2130) - Pittsburgh, Pennsylvania, USA - MAY 19, 2014
Nice sweet stout that has a little bit of a watery mouthfeel. Not a lot of alcohol but it does alright.