Garbageman (487) - Lexington, South Carolina, USA - OCT 11, 2012
Enjoyed while in DC. Poured a dark amber/brown color. Aroma was slight malt and little hops. Taste followed with sweet malt and a hop bitter that was somewhat balanced. radagast83 (8193) - Arlington, Virginia, USA - SEP 21, 2011
Draft pour at Churchkey. Poured a slightly hazy, murky brown color with a small, almost non-existent white head. Aroma was sweet malts, nutty, touch of vanilla. Travlr (25544) - Charlotte, North Carolina, USA - SEP 16, 2011
Draft at Churchkey. Hazy brown, small tan head. Aroma of oil soaked wood, vanilla. Taste is softly sour dark summer fruit. Creative example of the style. Ret12 (453) - Maryland, USA - SEP 5, 2011
This was a very decent brown ale with a smooth body. Nothing special but still a good beer. Beerona97 (2399) - Washington, USA - AUG 12, 2011
4 oz sample at Churchkey. Cask. Clear dark amber, bubbly large head. Aroma is nutty, butter, cream. Taste of mild nutty malt, bread. I’m not a huge fan of cask beers usually but this one is pretty good, it’s not overly thing, but still thinner than I am used to obviously.
gsmitty80 (2130) - Pittsburgh, Pennsylvania, USA - JUN 14, 2011
Cask at Churchkey. Very strong caramel flavor with a good bit of medium malt and maybe some toffee as well. picknbrew (196) - Mechanicsville, Virginia, USA - JUN 4, 2011
Sampler at pratt street. Aroma- Slight caramel, subtle hops, some sweetness.App.Yhazy copper. Very little head. Flavor= Some sweetness a little caramel. Bitter finish. ben4321 (6607) - Hoboken, New Jersey, USA - SEP 11, 2009
Location: On tap at the Pratt Street Ale House, 9/6/09
badlizard (5533) - Berkeley, California, USA - SEP 20, 2008
Aroma: Caramel malts mostly, some nuttiness
Appearance: Brown color, dark beige head
Flavor: Similar to the nose, malty up-front, and a bit of hops in the finish 6/7
Palate: Medium-body 3/4
Found this to be a decent brown, the hops in the finish improved the flavor and added some balance to the all malt nose. A decent beer.
Deep brown with a creamy tan head. Aroma of caramel and hops and a smooth caramel taste. mcbackus (758) - Merritt Island, Florida, USA - SEP 28, 2007
draught wharf rat @ camden yards:
pours a light crimson brown with a 1 finger froathey off white head. aroma of roast and chocolate, some toffee malt. nothing super overpowering, but pleasant. flavour is a burst of chocolate and sweet malt, some wonderful roast in the middle palate then finishes bitter and smooth.