PapaVillum (949) - Valby, DENMARK - JUL 17, 2017 gururyan (727) - Stillwater, Oklahoma, USA - FEB 28, 2013
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 13/20
UPDATED: MAR 1, 2013 Not as bad as one would think, granted I am drunk as hell but I still know if I want to swallow this.
Kobberfarvet og lettere ufiltreret APA aka American Pale Ale med større offwhite skumtop, som langsomt svinder til først snelandskab og dernæst et par mm tykkelse. Let perlende i glasset.
Ganske svag aroma med frugtnoter af blodappelsin, en smule citrus og lidt korn.
Dejlig frugt-domineret smag med noter af appelsin og en ganske bitter afslutning. En let Pale Ale, tillige i konsistensen, med en middel sødme og lille til middel bitterhed.
En forholdsvis let krop og en vandet til olieret konsistens. En blød mundfølelse qua en let karbonering samt en bitter næsten besk finish. Eftersmagen er kort.
Overall: Vi er i den lette afdeling for lette sommerøl med denne Ale. Meget let drikkelig og glutenfri, som ikke skader nogen.
355 ml, flaske, 5.8 % ABV, BB: 11/11/17, købt i Netto på Roskildevej i Valby.
---Rated via Beer Buddy for iPhone LasseVPedersen (422) - Aarhus C, DENMARK - JUL 7, 2017
Bottle, 35,5cl. Pours warm golden, towards amber with medium, settles one-finger off-white head. Malty, fruity aroma. Floral and caramel. Light bready with more sweetish aroma and flavour as it warms. Flavour caramel, fruity malty with light, subtle toffee and biscuit in the middle. Perhaps, sadly a little dry, cardboard towards the end. Not very hoppy. Quite okay alright. Not quite as cardboardy as other glutenfree’s out there. maupie (1098) - Roosendaal, NETHERLANDS - JUL 2, 2017
UPDATED: JUL 3, 2017 35cl fles. Helder oranje kleur, fijne romige witte schuimkraag. De geur van karamel en tropisch fruit. Smaak is zoet, citrus, karamel en licht tropisch fruit. Medium Lichaam, Weinig koolzuur. ccex (1313) - Chicago, Illinois, USA - JUN 15, 2017
12 oz. bottle pours a slightly hazy golden/amber with moderate off-white head and slight lacing. Aroma is not strong, but has bready malts, floral hops, and something like cardboard. Taste is bitter but not bitter enough to make me notice. Body is light to medium with a creamy mouthfeel and not much carbonation. I have no reason to try this one again. NosirIwont (2530) - Frederikssund, DENMARK - JUN 13, 2017
Bottle. 5.8%. Best before 04.10.17. Pours a slightly hazy golden/amber, with an off-white/yellowish head. Good lacing. Sweetish, floral, citrusy and spicy hop aroma with a light malt note in the background and a hint of a cardboard overtone. Orange peel? as it warms. Flavour is fruity hops on a malty background. Hint of cardboard. Light metallic note as it warms. Mild to medium bitter finish, lingering, along with a grassy hop note followed by an apple note. Light milky note as it warms. Overall okay; while it does have some hints of it, it’s nowhere near as ’cardboardy’ as other gluten free beers I’ve tried. 13.06.17.
DarkUsual (12) - DENMARK - MAY 23, 2017
Not much head, but nice coppery colour.
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---Rated via Beer Buddy for iPhone dbrhodes (10) - Springfield, Virginia, USA - MAY 17, 2017
Xgfhghgfgggfgggggggggghghggghhfghgcvvhhvbvvhvhghhv via Beer Buddy for iPhone Muggus69 (2493) - Yarram, Vic, AUSTRALIA - MAY 6, 2017
355mL bottle from Bucket Boys. BB 11.11.17
Pale copper body, small white head.
Malty sort of nose - toffee, biscuit, subtle floral hop.
Stodgy body, carbonation somewhat low.
Once again, malt sort of drives the body - toasted bread crust, browned caramel, touch of diacetyl, hops take a backseat despite the premise of hops - cooked citrus I guess - feels a bit oxidised overall, odd bitterness.
Probably one of the better gluten free/reduced beers I’ve come across - not nearly hoppy enough though. PABen (24) - Gloucestershire, ENGLAND - APR 30, 2017
330ml bottle at 5.8% Las Vegas airport. Enjoyable for a gluten free beer. Little head, pours clear. boomerbrew (147) - Texas, USA - APR 26, 2017
This is gluten free so I expect it to be a little off from what we are all used too. Unlike its brother, the lager, it is surprisingly similar to the normal class of beers with gluten. Heavy on the bittering hops but you get used to it pretty quickly. This is now my normal nightly beer as I watch my surger intake. I still have craft brew nights occasionally. Just don’t get the lager!