harmider (28) - - FEB 25, 2018
UPDATED: FEB 25, 2018 Jedyna rzecz, jaka nie odpowiada mi w tym piwie, to fakt że jest ono aromatyzowane sztucznie. Pomijając ten fakt, piwo pachnie cudnie. Słone masło orzechowe oblane syropem daktylowym serowane na waniliowej bezie. Pełne, słodkie i lepkie piwo z mocnymi akcentami orzechów i syropu czekoladowego. Wyborne. Tinco (645) - Linköping, SWEDEN - FEB 25, 2018
UPDATED: FEB 25, 2018 Bottle. Thick black liquid with mocha head. Aroma is sweet with chocolate, vanilla, caramel, nuts, little coffee. Taste is sweet with a thick oily mouthfeel with hints of chocolate and nuts coming through. A real nice one. Mishnok (470) - Tyne & Wear, ENGLAND - FEB 23, 2018
When I bought this bottle, my friend pointed out that it looks a 'bit KKK'. Okay, I get the point! Packaging is a bit unfortunate. However, the beer is great. Pours black with little head, though the body is quite dense, so it laces quite readily. Aroma of peanut butter cups and chocolate. Taste follows the nose, surprisingly nutty considering there are no nuts in it. Also milk chocolate , latte and vanilla. A little sweet, but good balance. Quite boozy, but hides it quite well. Excellent collaboration between Omnipollo and Buxton. Only downside was that it was pretty pricey!
---Rated via Beer Buddy for iPhone creppyiceman (1256) - Cracow, POLAND - FEB 23, 2018
Aroma: salted peanuts and caramel.
Appearance: black color, small head,
Taste: semi-sweet, flavour of salted peanuts, caramel and milk chocolate.
Palate: close to full body, low carbonation.
Overall: Nice one tastes like salty variant of Noa Pecan Mud cake. cinek (572) - krakow, POLAND - FEB 23, 2018
butelka/czarne jak noc, niewielki, subtelny krążek brudnobiałej piany na powierzchni. w aromacie masło orzechowe, mleczna czekolada, gorąca czekolada, po ogrzaniu kawa. w smaku słodka czekolada, kakao, posmaki orzechowe, karmelowe, długi, kawowy finisz, nisko nasycone. super
victorsampson96 (179) - Nottingham, Nottinghamshire, ENGLAND - FEB 21, 2018
A chestnut-brown fluid glugs out into the glass. Black and opaque when held to the light. Ultra-fine carbonation chases a thin, tan-coloured head. The aroma is outstanding. Dark chocolate and hazelnut praline hit the nose as soon as the beer hits the glass. Deep notes of caramel, and toasted waffle. It smells terrifically sweet, and yet enticingly dark. Molten marshmallow, and biscuits in butterscotch sauce. Undertones of oak, and a whiff of alcohol. Peanut butter eventually begins to come through. Hints of raspberry, and maraschino cherry. Spruce sap hits the back of the nose.
The texture of the beer is gorgeous - full-bodied, thick, velvety, and smooth. Delightfully sweet at first, leading to a dry and bitter finish. It leaves behind a dry taste of oak, which cleanses the palate, and invites another sip. This allows the sweetness to wash over the tongue, and repeat the process of refreshing the senses.
An impressive imperial stout - the attention to detail is impeccable. Not only is the beer balanced and complex - its amalgamation of bitter and sweet creates an irresistible sensation, demanding the glass be never put down. ehaak26 (778) - - FEB 21, 2018
Bottle from A.J.'s Beer Warehouse. Aroma of peanuts and biscuit, with some chocolate malt. julesxxl (545) - Cholet, FRANCE - FEB 19, 2018
(∞-noir, nez ∞-caramel, grill-nut, onctueux, ~paris-brest, éclair cara-café, michoko, egg-poule/russe, oat porridge) Scrumpy369 (1004) - Budapest, HUNGARY - FEB 18, 2018
Bottle at home. 1000th rating. Pitch black colour, medium brown head with low retention. Nose is strong cookies and peanut. Taste is low bitterness, faint roasted sourness. Some silkyness. Strong aromas as per usual from an omnipollo, expected a better base for it. amEIREcan (9) - - FEB 11, 2018 does not count
UPDATED: FEB 11, 2018 Bottle from Edinburgh 6 deg. north. Jet black body with thin, short lasting dark chocolate coloured bubbles. Aroma of coffee, roasted marshmallows, biscuit, caramel, salted peanuts. Heavy body, espresso, roasted barley, heavy prune and not too boozey.