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Omnipollo Nathalius Single Hop Galaxy IIPA

 
overall
46
7
style
Omnipollo
Formerly brewed at De Proefbrouwerij

Style: Imperial IPA
Stockholm, Sweden
Serve in Shaker, Snifter

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 171   WEIGHTED AVG: 3.13/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
On a stop over in Baltimore we were hosted by an overwhelmingly hospitable man Brian Strumke aka Stillwater. Getting hammered drinking his potions - made out of rice and corn - it was with a sense of inspiration that we drove of early in the morning to catch out flight back to Sweden. Nathalius is an imperial IPA brewed with rice and corn. However, fair and alluring as though she might seem this miss will whip you into submission.

Henok

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3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
yngwie (16590) - Kristiansand, NORWAY - APR 18, 2014
Bottle. An unclear, yellowish-orange beer topped by a dense, off-white head of moderate size. Almost chalky on the nose, with some citrusy, piney notes and malty sweetness. Lacking complexity all the way. Very bitter on the palate, with grassy, citrusy herbal notes and a little sweetness. Some warmth on the palate, full-bodied and with a nice carbonation level. Way out of balance this one, and not very well composed. 140418

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Meilby (11026) - Kristiansand, NORWAY - APR 18, 2014
Bottle 330ml @ yngwie
Pours slightly hazy golden with a off-white head. Aroma has notes of malt, citrus, spicy and hop pellets. Taste is light sweet and heavy bitter with a dry and bitter finish. Body is medium, texture is thin to oily, carbonation is soft.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
Geokkjer (7417) - Kristiansand, NORWAY - APR 18, 2014
Bottle. Pours hazy golden with a white head. Aroma of citrus, grains , flour, herbs and hop pellets. Flavor is sweet and bitter with some citrus, orange peel, herbs and more bitterness. Medium body, average carbonation.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
wyzzywyz22 (2108) - Wirral, Merseyside, ENGLAND - APR 16, 2014
Bottle, Beer Moth, Manchester. Dug the psych label artwork. Poured a hazy pallid orange with a small white head. Aroma was tropical fruits, orange, ganja. Bitter sweet flavour with notes of citrus, booze, and spice. Somewhat robust hop bitterness. Interesting and tasty brew captain. Looks to be under rated.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
keepersj12 (3070) - Sicklerville, New Jersey, USA - APR 11, 2014
Thanks to Alex at Pinocchios in Media for a sample if this interesting brew. Pours a clear light amber with some floral hops and maybe honey in the aroma. The flavor is peppery bitter with a bit of the sweetness up front. Very crisp and dry.

3.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
weark (672) - Morges, SWITZERLAND - MAR 31, 2014
Bottle from Erzbierschof - Hazy yellow color, beautiful white head long persistence and beautiful lacing - Aroma is citrusy, grapefruit, lemon, mandarin, candied fruits and malty - Flavor is herbal, grassy, resinous, malty - Medium body, extreme bitterness, fizzy carbonation, bitter bitter bitter bitter finish - too bitter not balanced

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
superspak (4860) - Michigan, USA - MAR 26, 2014
330 ml bottle into tulip glass, best before 4/30/2015. Pours hazy/cloudy golden orange color with a 2 finger dense off white head with great retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings on the glass. Aromas of big grapefruit, tangerine, lemon zest, orange peel, pineapple, citrus rind, pepper, pine, floral, grass, light caramel, bread, and floral/grassy earthiness. Very nice aromas with good complexity of bright/dank citrus/earthy hops with light-moderate malt presence; with good strength. Taste of grapefruit, tangerine, lemon zest, orange peel, pineapple, citrus rind, pepper, pine, floral, grass, light caramel, bread, and floral/grassy earthiness. Good amount of earthy pine/citrus rind bitterness on the finish; with lingering notes of grapefruit, tangerine, lemon zest, orange peel, pineapple, citrus rind, pepper, pine, floral, grass, bread, and floral/grassy earthiness on the finish for a while. Very nice complexity of bright/dank citrus/earthy hop flavors with light-moderate malt sweetness; with lightly cloying pine bitterness after the finish which isnt all that bad. Medium-high carbonation and medium bodied; with a very smooth, crisp, and resinous/sticky mouthfeel that is nice. Alcohol is very well hidden with only a light warming present after the finish. Overall this is a very nice DIPA. Good complexity of bright citrus/earthy hop flavors with light-moderate malt sweetness; and very smooth and crisp to sip on for the ABV. A very enjoyable offering.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 10/20
jensgam (159) - , DENMARK - MAR 18, 2014
Draft, pours cloudy orange with white head. Aroma is sweet with citrus and tropical fruits. Flavours is sweet, hippy with citrus, tropical and spicy notes.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
olio (9523) - Tampere, FINLAND - MAR 17, 2014
33 cl bottle @ Timo A.
Pours hazy orange-golden color with a small head. Aroma is nice and hoppy, some floral notes, mandarin and sweetish fruits, mild caramel malts also. Flavor of citric fruits, resinous hops, toffee and gooseberries. A bit off-notes on the flavor, otherwise quite nice.
4424

1.2
   AROMA 4/10   APPEARANCE 1/5   TASTE 2/10   PALATE 1/5   OVERALL 4/20
WheatKing (1329) - Phnom Penh, CAMBODIA - MAR 14, 2014
Small bottle. Very hazy gold, big white head. Nose is alright, very piney, citrus... flavour is extraordinarily bitter, tastes like trub. Bile. Could be because the malt base has been replaced so theres nothing balancing it... or the trub never settled so they filtered the flecks out through a mesh. Cool of them to experiment with ingredients many craft brewers are afraid to touch, but completely unpalatable.


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