RATINGS: 2773   WEIGHTED AVG: 3.7/5   EST. CALORIES: 195   ABV: 6.5%
Brewed with hefty amounts of European malts and four kinds of American hops, it delivers a blast of hop aromas, a rich middle of malt and hops, and a thrilling finish. It weighs in at 6.5 % alcohol by volume.

Why squeeze such a big brew into a little can?

Because we think fun in the great outdoors calls for great beer. Our cans go where bottled beers can’t, where flavorless canned beers don’t belong. And no matter where you drink Dale’s Pale Ale, our can protect it from light and oxidation far better than bottles do.

Northern Brewer for bittering, Cascade and Columbus for flavor, and a big, post-boil addition of Centennial for aroma.

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beeroverthere's rating

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
beeroverthere (81) - USA - APR 9, 2012
Color: Dark Amber Aroma: Hop citrus, hint of malty sweetness Body: Initially a great citrus hoppyness moving over to a a deep malty sweetness supporting the hoppyness in a great way. Finish: Light bitter hopyness Over-all/Mouth-feel; This is a great beer! Great balance!

blkcld5150 () - - JUL 21, 2017
UPDATED: JUL 21, 2017 Best pale ale since Sierra Nevada - nice pale straw color with just the right amount of hops

isaacdg (15) - Madrid, SPAIN - JUL 20, 2017
caramel, cereal, resin, citrus, amber, clear, frothy, medium sweetness, lightly bitter, medium body, creamy, average carbonation, bitter. Para mi gusto le sobra 1 gradito de alcohol, lo que la haria mucho mas facil de beber y quizas le faltaba algo de intensidad al lupulo por que llevaba algo mas de un año enlatada, pero aun asi muy buena cerveza, ejemplo clarisimo del estilo.

ironcontra (305) - POLAND - JUL 18, 2017
very pretty lookin beer, perfect amber with a recurrent head, a bit of bread, cream, biscuits, bitterness subdued, great creamy mf

erikaraeb (220) - Edinburgh, SCOTLAND - JUL 17, 2017
Remember trying this when I was younger and hated it, but now that I can buy it at the local tesco for £2 it’s great. Rye and citrus all around. Very well-balanced between smoothness and bitterness. Like a rye-DIPA without the bite. Solid go-to.

Christos (5743) - Arnhem, NETHERLANDS - JUL 15, 2017
(Oskar Blues Dale’s Pale Ale) Tap at ’t Taphuys, Arnhem. Deep orange colour on the body, huge and thick, off-white head on top. Aroma has some malts, caramel and a bit of biscuit. Taste has caramel malts, light citrus, biscuit. Pretty bitter finish. Medium thin body. Not bad.

JohananaV2 (155) - - JUL 7, 2017
This thing is crazy pale, but I can see why people are digging it. It leaves a noticeable taste in your mouth but the more you drink the better it tastes. ---Rated via Beer Buddy for iPhone

Listigovers (1171) - Toronto, Ontario, CANADA - JUL 6, 2017
Pine and grapefruit aroma, a bit of toast. Pours amber with tan head, pretty dense. Taste is hoppy and resinous up front, classic taste, pine, a slight pithy astringency. The malt pretty dry too, bread crust, and a good fluffy velvety palate. Light bodied but a bit of chewiness from the hops, not quite a "session" but nice compromise between PA and IPA.

pims (23) - - JUL 6, 2017
355ml can from SystemBolaget. Pours a nice gold amber with creamy white head. Pine and citrus aroma. Strange taste, not so bitter, rather malt with small to absent palate finish. Won’t be remembered

beer-yum (1710) - Wellington, NEW ZEALAND - JUL 4, 2017
Citrus pine aroma in a golden amber pour. Restrained hop forward balance with tasty fruity body and crisp clean finish. A benchmark of the style - just like is says on the tin (or can in this case)!

KW92 (1593) - Warszawa (Warsaw), POLAND - JUL 3, 2017

Data puszkowania: 10/26/16 (US)
AROMAT : Intensywny. Karmelowo-ziołowe, czyli sporo Columbus’a i Centennial’a. W tle lekki cytrus
SMAK : Dominuje słodowość. Posmak karmelowo-ziołowy z nieco ściągającą cytrusową goryczką. Pijalne.
WYGLĄD : Barwa złota, opalizujące. Pian drobna, wysoka (piwo jest lekko przegazowane
OGÓLNIE : Trzeba wziąć poprawkę na to, że piwo od wlania zapuszkowania do degustacji czekało ponad 9 miesięcy, nawet jeżeli było w puszce (gdzie proces starzenia się piwa jest wolniejszy niż w butelce) to i tak bardzo dużo staciło na swieżości. I to czuć. W smaku i aromacie. Czuć również, że kiedy to piwo było świeże, musiało być bardzo smaczne.

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