jackl (8071) - Minneapolis, Minnesota, USA - JAN 28, 2017 nielsedd (79) - Wisconsin, USA - APR 19, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Tap at Mason lounge. Pours dark brown with thin beige head. Smells of toffee and malt. Tones of toffee, coffee, chocolate, and dark fruits in the taste. Excellent beer.
Keg @ O’so. Deep brown with a small head. Some smoke on the nose. Dark cocoa. Coffee. Flavor is similar. Rich and thick. Sweet chocolate and earthy roast. Some smoke. Full body, oily. nuplastikk (6256) - Madison, Wisconsin, USA - NOV 1, 2013
Tap at Old Fashioned. Deep red-brown-black body. Thin, off-white head. Mellow, malty aroma. Big and sweet, odd amber chocolate flavors. Not much depth or hop character. has no finesse, no Scottish feel other than a lack of hop. Boring. esjaygee (3904) - Oak Creek, Wisconsin, USA - MAR 5, 2013
On tap at Stubby’s as rate #3200. Dark brown with a creamy brown head. Aroma of toffee, malt and mild peaty/smokiness. Sweet and malty for sure with chocolate, toffee caramel and mild coffee. madvike (3260) - Middleton, Wisconsin, USA - FEB 16, 2013
Tap - Black pour with a thin off white head. Nose isn’t that pungent. A little soured malt, ricj and sweet malt. Caramel malt, light roast, a touch of smoke, and some coffee bitterness. Velvet in the mouth...very solid.
Lubiere (13905) - Ottawa, Ontario, CANADA - JAN 26, 2013
A hazed reddish brown ale with a thin mocha head. In aroma, sweet peated caramel with light vinous, licorice and grass. In mouth, a nice smooth grassy and fruity malt with molasses, dubbel-like, alcohol warmth. On tap at Istmus Beer and Cheese Fest, Jan 19 2012.