Erzengel (9467) - Wuppertal, GERMANY - DEC 2, 2013
UPDATED: DEC 28, 2013 Geschmacklich total interessant. Der Antrunk ist süffig-malzig-säuerlich. Im Hauptteil wird es vollmundig-malzig mit vielen schönen Röstmalzaromen. Der Nachgeschmack ist wie stark gebackene Brotkruste - langanhaltend und stark röstmalzig. Dabei behält es seinen leicht säuerlichen Unterton. Für meinen Geschmack ist es richtig schön rund - einfach ideal.
jskendzel (602) - Washington DC, USA - MAR 20, 2004
Test vom 19.3.2008, Gebinde: Glasflasche Noten: 12,14,14,15,12,14 - 13,85
At Brewery: Pours a deep hazelnut brown color with an off-white head. Very sweet, appealing flavor--as mentioned, brown sugar, caramel, but not overly sweet as to be offensive. My favorite from this brewery. hayduke (5676) - Eureka, California, USA - JUL 4, 2006
From bottle at airport hotel in Vienna. Poured a dark red-brown with a big tan head. Nose of fruti and roasted malts. Somewhat sweet. Decent mouthfeel. A pretty good example of its type. ogivlado (8097) - Zagreb, CROATIA - DEC 19, 2003
Bottled(500ml). -quite nice dunkel, light caramel aroma with some brown sugar hints, pale brown coloured with medium head. The biggest lack of this beer is that it has only 4.2% alcohol content shp555 (2024) - Atlanta, Georgia, USA - DEC 11, 2007
Pours a dark amber color with a tan head. Aroma is malt and some roast. Flavor is sweet caramel with a roasty finish.
thewolf (12798) - Kolding, DENMARK - AUG 27, 2008
Bottle, bought @ a SPAR in Austria.MoritzF (10095) - Ottobrunn, GERMANY - AUG 31, 2008
Pours clear redish brown with a fine, smalll, creamy off-white head with nice lacing. Sweet aroma with some butterscotch and lightly roasted. Some slight chocolate. High-ish carbonation, okay mouthfeel. Flavour is pleasant, lots of chocolate, lightly roasted. Fine balance - I actually quite like it. Fine, long, lingering, dry roasted aftertaste.
(bottle) Clear, chestnut-brown colour with a thick and persistent beige foamy head. Sweet roast-malty aroma with intense notes of caramel and cacao. Slightly sweet flavour with burnt bitter notes, light to medium bodied, although it has only 4.5% abv, Solid toast-malty taste with caramel and cacao/chocolate; rather dry, sweet-bitter, malt-accented and toasty finish. Balanced and hearty Dunkel (26.08.08). Leighton (22302) - London, Greater London, ENGLAND - APR 5, 2012
Tap at Bermuda Brau, Vienna. Pours clear auburn with a fluffy white head. Lightly toasted malt nose with subtle caramel. Nice enough flavor, some toasty bread and good caramel. Medium bodied with fine carbonation. Mild sweet finish with toasty caramel, dark sugar and slight dark fruits. Decent. Cunningham (8375) - Halden, NORWAY - OCT 3, 2014
Dark brown color with a medium off-white head. Caramel and light fruity nose. A bit sweet malty flavor with some roasted barley and light dark fruits.
[Bottle from the brewery in Vienna]