overall
48
85
style
Brewed by Ottenbräu
Style: Oktoberfest/Märzen
Abensberg, Germany
Serve in Dimpled mug, Stein

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 17   MEAN: 3.22/5.0   WEIGHTED AVG: 3.17/5   SEASONAL: Spring   EST. CALORIES: 174   ABV: 5.8%
No commercial description

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2.6
jfb (6629) - GERMANY - MAY 30, 2017
(bottle) clear deep golden colour with a frothy off-white head. aroma of powdered sugar and buttermilk, with lots of manure, some light soy sauce and grain. flavour is more grain and straw, very simple and rustic, with a light touch of yeast and some herbal hops in the light-bitter finish. medium-bodied with average carbonation.

3.5
SinH4 (6258) - Garching b. M�nchen, GERMANY - MAY 30, 2017
Bottle. Clear amber-golden color with small white head. Aroma is caramel malts, herbal hops, nutty, touch of butter. Taste is nutty, caramel, herbal, a bit mineralic, quite dry finish. Medium carbonation. Quite moreish, the butter in the aroma fits my palate. Good!

3.3
Ritzn (1808) - GERMANY - APR 25, 2017
Beautiful amber with no head. Aroma is some gummy bears with lots of bready malt some fine grassy hops but not that much. Taste is sweet malt with slight alcoholic bitterness. Finish is gummy bears again and some alcohol. Medium easy to drink. Quite full bodied. Nice.

2.9
Beerhunter111 (22508) - P´Castle, GERMANY - MAR 30, 2014
Ins Glas ergießt sich ein klares dunkel goldenes Bier mit geringer Schaumkrone. Geruch malzig, würzig, leicht fruchtig. Geschmack würzig, malzig, leicht bitter hopfig.

1.9
MichaelAwesome (6545) - Wanne-Eickel, GERMANY - JUL 16, 2013
Flsche von pivnizub. Danke an den piwiaz. Ein simples, etwas dumpfes und viel zu süßes Bierchen. Märzen scheinen bei mir ohnehin nicht einzuschlagen und da dieses beinahe mit Zuckerkulör oder Glukose gepimpt zu sein scheint, war es kein großes Erlebnis. Eher gar keins.

2.5
McTapps (6976) - Reutlingen, GERMANY - JUL 15, 2013
Bottle with many thanks from Günther. It pours out in a clear amber colour with steady head and medium to light smooth body. Nose of dark grains. Taste of sugary malt, burnt caramel, brown sugar, fruit cake, straw, ripe apples and brown bread. Very sweet finish with dusty hints. Unfortunately way too sweet for me - not that easy to drink, but it has quaffable hints.

3.3
jonas (8035) - Garching b. München, GERMANY - JUL 6, 2013
UPDATED: MAY 30, 2017 Bottle, Danke an the Rhein. Golden, fine carbonation, low lace. Light bready base, chewy, juicy chewy malt, spicy. Good balance, zesty hops in the finish. Easy drinkable and moreish. Mellow mouthfeel, sparkly palate.

3.7
MoritzF (10095) - Ottobrunn, GERMANY - MAY 31, 2013
(bottle) Clear, deep golden colour with a fluffy and slightly off-white foamy head. Mildly biscuity cara-malty aroma with herbal hoppy spice. Sweet and slightly bitter flavour, medium bodied with an almost silky, well-matured carbonation. Smooth cara-malty and biscuity taste with delicately honeyish fruity notes, as well as herbal hoppy accents from behind; long-lasting biscuity malty and mildly herbal hoppy finish. A well-crafted Festbier, that deserves its name. 20.V.13

3
mile (4052) - Helsinki, FINLAND - MAY 26, 2013
Bottle. Golden, small to average and fully diminishing head. Moderate malty and sweetish aroma, some caramel and light bread, faint hoppyness. Moderate, malty and sweetish flavor, some caramel and faint hoppyness. Finish is average, malty and sweetish, light caramel and light grassy - herbal hoppyness. Caramel sweetish märzen with light hoppyness - OK but nothing special.


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